Indian Journal of Plant Physiology
  • Year: 2003
  • Volume: 8
  • Issue: 2

Response of mulberry varieties to VAM and azotobacter biofertilizers inoculation

  • Author:
  • P. Sreenivasulu Reddy1,, T.V.S.S. Rao1, P. Venkataramana1, N. Suryanarayana2
  • Total Page Count: 4
  • Page Number: 171 to 174

1Research Extension Centre, Central Silk Board, Gangaram Road, Vikarabad - 501 101, India.

2Central Muga and Eri Research and Training Institute, Central Silk board, Lahdvigarh - 785700, Jorhat, Assam, India.

*Corresponding author.

Abstract

An experiment was conducted to study the influence of VAM and Azotobacter biofertilizers inoculation (alone and in combination) on the growth characters and certain metabolites in VI and S13 mulberry saplings. The survival percentage, growth characters, leaf moisture and total biomass increased with biofertilizers inoculation. Similarly, nitrogen, phosphorus, potash, chlorophyll and carbohydrate status also increased considerably in the inoculated saplings. The increase was more pronounced with integrated application, in both the mulberry varieties which maybe due to the increase in microbial population and root colonization in the rhizosphere.

Keywords

Azotobacter, integrated application, mulberry, VAM