Market Demand and Production of Different farm Products-a comparison of organic and Poly house Products

At present the increasing demand of healthy and hygiene food items change the concept of farming from modern to organic farming. It seems very difficult to farmers to produce quantity and qualities at same time in same farm. Where poly house is a well known source of huge quantities of production and other hand organic farming is itself a symbol of health. An attempt has been made in the present research paper to examine comparisons of both the farm products according to their preference by consumers. Primary data has been used. To explain the data chi-square method has been used. Study concluded that poly house produced more than double then organic farm and the consumer preference was very different in different markets and the organic product were not prefer in small town market.