Indian Journal of Scientific Research
  • Year: 2013
  • Volume: 4
  • Issue: 2

Effect of different levels of phosphorus and sulphur on growth, yield and quality of lentil (Lens culinaris M)

  • Author:
  • S. K. Choubeya, V. P. Dwivedib, N. K. Srivastavac,1
  • Total Page Count: 2
  • Page Number: 149 to 150

aDepartment of Agronomy, National P.G. College, Barhalganj, Gorakhpur, Uttar Pradesh, India

bDepartment of Horticulture, S.D.J. (P.G.) College, Chandeshwar, Azamgarh, Uttar Pradesh, India

cDepartment of Botany, S.D.J. (P.G.) College, Chandeshwar, Azamgarh, Uttar Pradesh, India

1Corresponding author

Online published on 31 January, 2014.

Abstract

A field experiment was conducted at Agricultural Research Farm of S.D.J. Post Graduate College, Chandeshwar, Azamgarh during Rabi season of 2010–11 and 2011–12 on a silty loam soil. Results revealed that sum treatments recorded higher value of growth, yield attributes and seed yield as compared to other treatments. Plant growth, yield attributes and seed yield imporved with the application 60 Kg P2 O5 and 40 Kg sulphur/ha produced highest yield and significantly achieving under Eastern U.P. conditions. On the basis of economics application of 60 Kg P2 O5/ha along with 20 kg sulphur/ha best fertilizer net return and benefit cost ratio of lentil variety Narendra Masoor-2.

Keywords

Water Quality, Industrial Effulent, Physico-chemical Parameter, Statistical Value and Public Health