Journal of Applied Animal Research
  • Year: 2009
  • Volume: 36
  • Issue: 2

Effect of Dietary Supplementation of Galacto-mannan-oligosaccharides and Chitosan on Performance and Serum Immune Parameters of 28-day Weaned Piglets Challenged with Pathogenic E.coli

  • Author:
  • Z.H. Sun1,2, Z.R. Tang1, Y.L. Yin1,, R.L. Huang1, T.J. Li1, S.X. Tang, Z.L. Tan1
  • Total Page Count: 5
  • Page Number: 207 to 211

1Key Laboratory for Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture CAS, Hunan, 410125, P.R. China.

2Graduate School of the Chinese Academy of Sciences, Beijing, 100039, P.R. China.

Abstract

To determine the effects of galacto-mannan-oligosaccharides (GMOS) and chitosan (COS) on growth performance and serum immune parameters 40- 28-d weaned castrated Duroc × Landrace ×Yorkshire piglets (8.09 ± 1.87 kg) were challenged with three kinds of pathogenic E. coli (serotype 09, 0141 and 064) and randomly assigned to four treatment groups fed a maize-soybean meal diets containing either no addition (control), 250 mg/kg of lincomycin (LIN), 250 mg/kg of COS (COS) or 2000 mg/kg of GMOS (GMOS), respectively, in a four-week feeding experiment. The feed/gain of control group was poorer than that of other groups with no difference in average daily gain or feed intake. The serum concentrations of IgG, IgA, IgM, IL - 6, IL – 2 and IL - 1β in experimental groups were higher when compared to control group (P<0.05). The results indicate that GMOS and COS supplemented in weaned piglets diet can improve growth performance and enhance immune function.

Keywords

Chitosan, galacto-mannan-oligosacharides, immune response, growth performance, weaned piglets