Journal of Community Mobilization and Sustainable Development
  • Year: 2019
  • Volume: 14
  • Issue: 3

Effect of climate change on agriculture in tripura: A qualitative study

  • Author:
  • Sheikh Mohammad Feroze1,, Biswarup Saha2, Monika Aheibam3, Ram Singh3, Koijam Johny Singh3
  • Total Page Count: 7
  • Published Online: Dec 5, 2019
  • Page Number: 510 to 516

1Department of Agricultural Economics, College of Agriculture, Central Agricultural University, Imphal, Iroisemba-795004, Manipur

2Faculty of Fishery Sciences, WBUAFS, Kolkata

3School of Social Sciences, College of Post Graduate Studies, Central Agricultural University, Imphal, Umiam-793103, Meghalaya

*Corresponding author email id: ferozendri@gmail.com

Abstract

The study captured the effect of climate change on agriculture in the state of Tripura located in North Eastern Himalaya of India. Farmers’ perception was recorded through household survey and case studies using ethnographic mode. The study revealed that the temperature is raising and rainfall is declining in the state. The farmers reported that the water availability has decreased and pest and disease infestation has increased. The decline in rice productivity has lead to insufficiency in food in households. The lack of adaptation measure has the potential to aggravate the situation in case of extreme climatic variability; hence, the study recommends planned adaptation measure by the government agencies.

Keywords

Climate, Agriculture, Perception, Himalaya