Journal of Community Mobilization and Sustainable Development
  • Year: 2024
  • Volume: 19
  • Issue: spl

Haemato-biochemical changes in cows fed on rations supplemented with anionic salts and it’s therapeutic efficacy in management of milk fever

  • Author:
  • Arindam Bhowmik1, Gunjan Das2,*, Vinay Singh3, S.K. Behera4, Kalyan Sarma5, A.K. Samanta6
  • Total Page Count: 10
  • Published Online: Mar 29, 2024
  • Page Number: 40 to 49

1Ph.D. Scholar (Department of Veterinary Medicine), College of Veterinary Sciences and Animal Husbandry, Central Agricultural University, Selesih, Aizawl796 015, Mizoram

2Professor and Head (Department of Veterinary Medicine), College of Veterinary Sciences and Animal Husbandry, Central Agricultural University, Jalukie, Peren District –797110, Nagaland

3Scientist (Poultry Science), ICAR Research Complex for N.E.H. Region, Tripura Centre, P.O. Lembucherra799210, West Tripura

4Assistant Professor, (Department of Veterinary Medicine), College of Veterinary Sciences and Animal Husbandry, Central Agricultural University, Selesih, Aizawl796015, Mizoram

5Professor, (Department of Veterinary Medicine), College of Veterinary Sciences and Animal Husbandry, Central Agricultural University, Selesih, Aizawl796015, Mizoram

6Professor and Head (Department of Animal Nutrition), College of Veterinary Sciences and Animal Husbandry, Central Agricultural University, Selesih, Aizawl796015, Mizoram

*Corresponding author email id: dasgunjan75@gmail.com

Online Published on 30 March, 2024.

Abstract

In this study eighteen animals were engaged for therapeutic trial with three groups (Group 1; Control, Group 2; Mixture of Ammonium Chloride & Calcium Sulphate at 1:1 ratio and Group 3; Commercial salts preparation, Hyporid™) containing 6 animals each. The efficacy of various anionic salt preparations was determined on the basis of haemato-biochemical changes, improvement in Body Condition Score (BCS), Dry matter Intake (DMI), Urine pH & incidence of milk fever after calving. In this therapeutic trial DCAD concentration (+25.22 mEq/ 100 g of DM) and incidence of milk fever (33.33%-2/6) was high in Group 1 as compared to Group 2 & Group 3. DCAD level was negative in both the Group 2 (-11.44 mEq/100 g of DM) and Group 3 (-8.26 mEq /100 g of DM) after adding anionic salts preparation (NH4CL + CaSO4) and Hyporid™, respectively. Incidence of Milk Fever was 0% (0/6) in both the Group 1 and Group 2. Better haemato-biochemical status was reported in both Group 2 and Group 3 compared to Group 1. Higher Urine pH was found in Group 1 compared to Group 2 & Group 3 on day -14 (7.73), +2 (8.25), +30 (7.77). On day +2 urine pH was more alkaline in case of Group 1 whereas in Group 2 and Group 3 urine pH was acidic i.e. 6.33 & 6.60, respectively. As regards to of BCS & DMI is concerned, there was gradual improvement in Group 2 and Group 3 from 14 days before calving to 30 days after calving.

Keywords

Milk fever, Anionic salts, DCAD, DMI