Journal of Dairying Foods & Home Sciences
Open Access
SCOPUS
  • Year: 2000
  • Volume: 19
  • Issue: 2

Existing Dahi culture prevailing in the Yamuna Nagar district of Haryana

  • Author:
  • Hans Ram Meena, D.S. Sidhu, M.S. Meena
  • Total Page Count: 3
  • Page Number: 138 to 140

*Research Scholars, NDRI, Karnal-132 001

**Sr. Scientist, Division of Dairy Extension, NDRI, Karnal-132 001

Division of Dairy Extension, NDRI, Karnal-132 001 (Haryana)

Abstract

A study was conducted in three block headquarters and three villages, one from each block in Yamunanagar district of Haryana. The majority of the respondents (94.4%) were using old dahi as a main source of dahi culture. Surprisingly, none of the respondent was found to be following the NDRI dahi culture and Chandigarh dahi culture. So, there is a need to promote adoption. for that the educational agencies can playa vital role by conducting farmers training regarding NDRI Dahi culture. National Collection of Dahi Culture at NDRI is in a position to conduct method/result demonstration at farmers home with the help of extension workers and can also provide culture at cheaper Tate at village level.