Journal of Food Legumes

SCOPUS
  • Year: 2018
  • Volume: 31
  • Issue: 4

Response of graded nitrogen doses on yield attributes of summer mungbean (Vigna radiata L.)

  • Author:
  • Rajesh Saha, Partha Sarathi Patra, Tarun Paul
  • Total Page Count: 3
  • DOI:
  • Page Number: 209 to 211

Uttar Banga Krishi Viswavidyalaya, Pundibari, Cooch Behar, West Bengal

*Email: parthaagro@gmail.com

Online published on 23 August, 2019.

Abstract

The experiment was conducted during summer season of 2016 and 2017 at the research farm of Uttar Banga Krishi Viswavidyalaya, West Bengal in a Randomized block design with nine treatment in three replication. Pooled data showed that treatment (T6) receiving 25 kg nitrogen/ha recorded highest growth and yield attributes namely, pod/plant (19.49), pod length (10.37 cm), no. of seed/pod (12.57) and 1000 seed weight (49.03), which led to more grain (921 kg/ha) and stover yield (2200 kg/ha) followed by other higher doses of nitrogen. 30 kg nitrogen/ha (T7) and 35 kg nitrogen/ha (T8). The treatment receiving no nitrogen recorded significantly lowest values of all growth and yield attributes. Seed protein content (21.61%) and protein yield (199 g/ha) were also found to be highest under T6 important for the nutritional aspects which might be due greater availability and uptake of nitrogen (54.60 kg/ha).

Keywords

Mungbean, Nitrogen uptake, Protein, Seed yield