Journal of Hill Agriculture
  • Year: 2016
  • Volume: 7
  • Issue: 2

Leaf nutrient status of a few selections and cultivars of walnut

1Department of Agriculture, DAV University, Jalandhar-144001, Punjab, India

2Department of Fruit Science, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan-173 230, Himachal Pradesh, India

*E mail: chandrahorti85@gmail.com

Online published on 4 January, 2017.

Abstract

An experiment was conducted to study the leaf nutrient status in some cultivars of walnut planted in experimental orchard at Solan Himachal Pradesh to facilitate scheduling of fertilizer application. Considerable variation for foliar macronutrients and micronutrients level was found among walnut selections and varieties. Cultivar “Paynee” was found to have maximum leaf nitrogen (2.79%), phosphorus (0.28%), leaf iron content (123.7 ppm) and minimum copper (4.08 ppm) content. Leaf manganese content was maximum (53.48 ppm) in cultivar “Hartley” while “Local selection 2” recorded the minimum leaf manganese content (51.86 ppm). “Ronde de Montignac” was reported to have maximum leaf copper content (4.26 ppm).

Keywords

Foliar, macronutrients, micronutrients, paynee, walnut