Division of Soil Science and Agricultural Chemistry, S.K. University of Agricultural Sciences and Technology, Faculty of Agriculture, R.S. Pura, Jammu and Kashmir, 181102
The present study was undertaken to evaluate a suitable extractant for available K for subtropical soils of Jammu region. Six extractants viz.; 1 N NH4OAc, 1.38 N H2SO4, 1 N HNO3 (boiling), Morgan's reagent, 0.01 M CaCl2 and distilled water were tested on twelve representative soils differing in available K. Graded doses of K (0, 6, 12, 18 mg kg−1) were applied to wheat (PBW-373) in low, medium and high K soils. The extracted K varied widely with a range of 9–1566 mg kg−1 by different extractants. Maximum amount of K (1566 mg kg−1) was extracted by boiling 1 N HNO3 in Reasi soil whereas 0.01 M CaCl2 extracted the minimum K (9 mg kg−1) from R.S. Pura soil. A positive relationship existed between 1 N NH4OAc and 1 N HNO3 with all other extractants except that 1 N HNO3 did not show relationship with distilled water. The critical limits of soil K extracted by NH4OAc, H2SO4, HNO3, Morgan's reagent, distilled water and CaCl2 were 82, 82, 870, 41, 44 and 19 mg kg−1, respectively. The critical K limit for plant K was observed to be 1.25 and 1.8 per cent at 46 and 60 days of crop growth, respectively.
Chemical extractants for soil K, critical limits of K, subtropical zone, K response to wheat