Journal of Krishi Vigyan
Open Access
  • Year: 2018
  • Volume: 6
  • Issue: 2

Evaluation of Potato (Solanum tuberosum L.) Varieties in Surguja District of Chhattisgarh

  • Author:
  • Sachin Kumar1,, Rajesh Chouksey1, Rajni Agashe1, Dharmpal Kerketta1, Sandeep Sharma1,2
  • Total Page Count: 3
  • Page Number: 53 to 55

1Inidra Gandhi Agricultural university, Raipur (Chhattisgarh)

2Krishi Vigyan Kendra, Koria

Krishi Vigyan Kendra, Ambikapur, District Surguja, 497 001

*Corresponding Author's Email- sachin.verma.k@gmail.com

Online published on 27 March, 2018.

Abstract

Potato is one of the basic vegetable of mass consumption in world and become 4th important staple food crop after rice, wheat and maize. Potato is one of the important crops for tribal farmers of Surguja district but farmers use uncertified seed of potato for cultivation resulting in lower yields. An on farm trial was conducted during rabi season of 2015–16 and 2016–17 at five farmers’ field. The trial was laid out with three treatments i.e., T1-Farmers’ practice (uncertified potato seed) and T2-Recommonded practice (certified seed of potato-Kufri khayati) and T3-Recommonded practice (certified seed of potato-Kufri pukhraj). Yield attributes, yield, gross return and B: C ratio were recorded and found that significantly higher yields were obtained under T3 during both the years as compared to farmers’ practice.

Keywords

Economics, Kufri khayati, Kufri Pukhraj, Potato, Yield