Journal of Krishi Vigyan

Open Access
  • Year: 2020
  • Volume: 9
  • Issue: 1

Adoption of almond (Prunus Amygdalus L.) production technologies in District Pulwama of Jammu and Kashmir

  • Author:
  • Bashir A Rather, Jehangeer A Baba, M Zubair Tak, Rukhsar A Dar, Gowher N Parrey
  • Total Page Count: 3
  • Page Number: 345 to 347

Krishi Vigyan Kendra/Extension Training Centre, Malangpora, Pulwama, 192308

*Corresponding Authors’ Email:entobashir@gmail.com

Online published on 7 April, 2021.

Abstract

The present study highlights the adoption levels of farmers of almond production technologies in Pulwama district of Jammu and Kashmir state. Asample of 75 farmers from five different adopted villages was selected for the study which includes 50 adopters and 25 non-adopters of recommended production technologies for quality almond production. Considerably high extent of adoption (48%) of recommended almond production technologies was observed among the KVK adopted farmers as compared to the non adopted farmers.

Keywords

Adoption, Farmers, Almond, Production technologies