Journal of Agricultural Engineering

  • Year: 2024
  • Volume: 61
  • Issue: 4

Ultrasound assisted extraction of bioactive compounds rich extract from immature dropped kinnow fruit

  • Author:
  • D. Mridula1,*, Simran Arora2, Sonmati R. Kumar2, Manju Bala2, R. K. Vishwakarma2, Deepika Goswami2
  • Total Page Count: 13
  • Page Number: 539 to 551

1ICAR-Central Institute for Women in Agriculture, Bhubaneswar, Odisha

2ICAR-Central Institute of Post-Harvest Engineering and Technology, Ludhiana, India

Abstract

Ultrasound-assisted extraction process parameters of bioactive compounds extraction from immature dropped kinnow fruit were optimized using response surface methodology. Box-Behnken design of the experiments was used to optimize the independent extraction variables: amplitude (30% to 70%), extraction time (3 to 9 min), and pulse cycle (2 to 6 s) for maximizing extraction of bioactive (total phenolics, total flavonoids, antioxidant activity such as 2, 2-diphenyl-1-picrylhydrazyl (DPPH) inhibition and ferric reduction activity potential (FRAP) activity) compounds from immature dropped kinnow fruits. Optimized conditions for ultrasonication bioactive extraction using 45.80% amplitude, 6.63 min extraction time and 4.24 s pulse cycle yielded 5.02 g GAE 100g-1 total phenolics, 9.41 g QE 100g-1 flavonoid content, 302.88 mg AAE 100g-1 DPPH, 6.95 g TE 100g-1 FRAP activity, 0.76 g DE 100g-1 saponins and 6.29 mg AE 100g-1 alkaloids. These optimized conditions could be used for pilot scale extraction of bioactive compounds from immature dropped kinnow fruits.

Keywords

Antioxidant, Box-Behnken design, Citrus fruit, Optimization, Total phenolic content, Waste