1Ph.D Scholar, S.K.N. College of Agriculture (SKRAU), Jobner, Bikaner
2Ph.D Scholar, Division of Dairy Extension, NDRI, Karnal, Haryana
3Associate Professor, College of Agriculture, (SKRAU), Bikaner
Online published on 15 January, 2014.
The present study was conducted in Jhalawar district of Rajasthan to find out constraints faced by the farmers in adoption of coriander production technology. As Jhalawar district was purposely selected under study the district has higher area under major coriander crop. The study found that majority of the tribal (57.50%) and non-tribal respondents (72.50%) under medium constraints category. unavailability of variety maintaining green color after harvest, minimum support price not fixed by the government and lack of knowledge about the grading, standardization and Cloudy weathers rainfall at the time of flowering and seed formation for the study,80 tribal & 80 non-tribal coriander grower were selection as respondents from five villages of Khanpur Panchayati samities.
Adoption, constraints and coriander production technology