Journal of Plant Disease Sciences
  • Year: 2014
  • Volume: 9
  • Issue: 1

Association of microbes in pre-harvest robusta coffee

  • Author:
  • B. N. Ishwarya, S. Daivasikamani1, A. P. Ranjini1, M. B. Shivanna
  • Total Page Count: 4
  • Page Number: 124 to 127

1Division of Plant Pathology, Central Coffee Research Institute, C. R. Station Post – 577 117, Chikmagalur District, Karnataka, India

Department of P.G. Studies and Research in Applied Botany, Kuvempu University, Jnana Sahyadri, Shankaraghatta – 577 451, Shimoga District, Karnataka, India

*E-mail: manicrs@gmail.com

Online published on 2 January, 2015.

Keywords

Robusta coffee, microflora, pre-harvest, mycotoxin