Effect of organic mineral mixture, probiotics, enzymes, emulsifier and liver supplements on haematological parameters of broilers

A feeding trial was conducted to evaluate the effects of organic mineral mixture, probiotics, enzymes, emulsifier and liver supplements on the haematological parameters of broilers. For this purpose, a total of 396 day-old commercial broiler chicks (Cobb) were used and randomly allocated into 11 groups with three replicates of 12 chicks each. Broilers of T, Tand Tgroups showed significantly (P<0.05) higher values of TEC, TLC, PCV and Hb as compared to Tgroup. 234 0 Significant (P<0.05) decrease in MCH and MCV were observed in supplemented groups. All the supplemented groups showed significant (P<0.05) higher values of TEC, TLC, PCV and Hb compared to T₀ group at 21^st and 42^nd day. Significant (P<0.05) decrease in MCV and MCH compared to T₀ group at 21^st and 42^nd day. Significant (P<0.05) increase in MCHC at 21^st day while significantly (P<0.05) decrease in MCHC at 42^nd day compared to T₀ group.