Legume Research - An International Journal
Web of Science
  • Year: 2021
  • Volume: 44
  • Issue: 12

Evaluation of Soybean (Glycine max L.) Genotypes on the Basis of Biochemical Contents and Anti-oxidant Enzyme Activities

  • Author:
  • Akash Sharma, M.K. Tripathi, Sushma Tiwari, Neha Gupta, Niraj Tripathi1, Nishi Mishra
  • Total Page Count: 11
  • Page Number: 1419 to 1429

1Directorate of Research Services, Jawaharlal Nehru Agricultural University, Jabalpur-482 004, Madhya Pradesh, India.

Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Rajmata Vijayaraje Scindia Agricultural University, Gwalior-474 002, Madhya Pradesh, India.

*corresponding author: M.K. Tripathi, Department of Plant Molecular Biology and Biotechnology, College of Agriculture, Rajmata Vijayaraje Scindia Agricultural University, Gwalior-474 002, Madhya Pradesh, India, Email: drmanojtripathi64@gmail.com

Online published on 27 January, 2022.

Abstract

Soybean is an important leguminous crop. Abnormal weather has played an enormous role in the strident decline in crop yields. Drought is considered as a significant abiotic factor responsible for yield reduction in soybean.

The present work was carried out in order to screen soybean genotypes for their drought tolerance ability by means of different biochemical and antioxidant enzymatic activities responses.

On the basis of biochemical parameters and anti-oxidant enzymatic activities, soybean genotype viz., RVS-211-77, RVS-211-75, NRC-7, SL-96, NRC-136, AMS100-39, SL-96, RVS-2012-01, RVS-211-73 and JS97-52 have been identified with better performance and can be used as parents for further crop improvement programme to breed drought tolerant variety.

Keywords

Anti-oxidant, Breeding, Crop improvement, Drought, Soybean