Forage nutritive quality, yield and quantitative analysis of leguminous fodder cowpea-maize system as influenced by integrated nutrient management in southern zone of India

A significant impediment to the advancement of animal husbandry in India is the insufficient availability of green fodder throughout the year. The nutritive quality of forages is heavily influenced by farm-level management practices. Consequently, there is a pressing need to enhance productivity through the implementation of proper agronomic practices. The nutrient management in fodder-based cropping sequence is a key to maximize the fodder production and its quality.

A field experiment was conducted using a randomized block design, consisting of twelve treatments incorporating various organic sources of nutrients. The experiment was replicated thrice during Kharif and Rabi season 2020-22 at Department of Forage Crops, Tamil Nadu Agricultural University, Coimbatore. The treatments included different proportions (100, 75, 50 and 25%) of the recommended dose of nitrogen applied through FYM, vermicompost and bio compost.

The experiment results of the three years study revealed that application of 50% RDN through FYM+ 50% RDN through vermicompost recorded the higher green fodder yield of 691 q/ha, dry matter yield of 130.7 q/ha and crude protein yield of 19.3 q/ha. Correlation and regression analysis also indicated that the growth and yield attributes had a positive impact on the fodder yield. Hence it can be recommended that application of FYM and vermicompost (50 and 50% RDN) found better source of organic nutrients for achieving sustainable and economical fodder yield with quality in fodder cowpea-maize cropping system.