LS - An International Journal of Life Sciences
  • Year: 2015
  • Volume: 4
  • Issue: 2

Effect of Seed Treatments and Containers on Storability of Grain Amaranthus

1Senior Research Fellow, Department of Seed Science and Technology, Tamil Nadu Agricultural University, Coimbatore-641003, Tamil Nadu, India

2Professor, Seed Centre, Tamil Nadu Agricultural University, Coimbatore-641003, Tamil Nadu, India

*(*Corresponding author) Email id: vsmanister@gmail.com

**srimathisrinivasan.tnau@gmail.com

Abstract

The laboratory experiment was conducted at Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India to elucidate the storability of seeds of grain amaranthus (Amaranthus hypochondriacus L.) Cv. Suvarna. The study revealed that, among the treatments, seeds treated with Bavistin and Imidacloprid at 2 g kg–1 seed and 100 mg kg–1 seed, respectively and stored in poly laminated aluminum foil pouch maintained maximum germination of 97 percent after six months of seed storage. The seed quality characters in terms of physiological and biochemical parameters decreased with ageing irrespective of containers and seed treatments of grain amaranthus.

Keywords

Grain amaranthus, Seed, Storage, Treatments, Containers, Periods, Quality characters