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*Corresponding author e-mail: himanshu.nmpb@gmail.com
Ayurveda, the ancient holistic system of medicine, emphasizes aligning lifestyle, diet, and health practices with the changing seasons, a concept known as Ritucharya. This seasonal approach also extends to the cultivation of medicinal plants, where the potency and therapeutic efficacy of plants are believed to be influenced by seasonal rhythms. With the increasing demand for medicinal plants in modern herbal medicine, understanding how seasonal variations impact plant growth is crucial for enhancing both sustainability and medicinal value. This article explores the integration of Ayurveda’s Ritucharya in the cultivation of medicinal plants, reviewing Ayurvedic principles alongside contemporary agricultural practices. This review also highlighted the role of seasonal factors such as temperature, humidity, and soil conditions in plant metabolism and bioactive compound production along with case studies of traditional and modern cultivation methods. The challenges of applying Ayurvedic seasonal guidelines to modern agriculture are discussed, particularly concerning large-scale production. The findings suggest that aligning agricultural practices with Ayurvedic principles can enhance plant potency and therapeutic efficacy by optimizing the seasonal factors that influence plant growth. Integrating traditional knowledge with modern agricultural techniques offers a promising approach to maintaining plant sustainability and medicinal value. Future research should focus on developing practical frameworks to implement these integrated practices in modern agricultural systems, ensuring medicinal plants’ long-term sustainability and effectiveness in Ayurvedic medicine.
Ayurveda, Medicinal plants, Ritucharya, Seasonal cultivation, Sustainability