1Assistant Professor, Integrated Academy of Management & Technology, (INMANTEC), Ghaziabad
2Assistant Professor, Ajay Kumar Garg Institute of Management, Ghaziabad
Online Published on 19 October, 2022.
Customers have various views toward culinary things, which are influenced by a variety of circumstances. All of these elements have an impact on their preferences, likes, and dislikes, causing individuals to accept some goods while rejecting others. An organization's market strategy requires a thorough awareness of its customers’ preferences, tastes, and desires. The food sector's increased funding to meet demand is one of the most essential aspects of consumer behaviour. It is seen as a necessary circumstance for consumption or gain. Consumption can take place in the market when a buyer buys something, or it can take place outside of the market through acquisition, self-supply, or donations by judicial or natural individuals. When it comes to eating, this broad statement has a lot of weight. The following are the fundamental concerns addressed in this paper: market or store to buy, variables influencing food purchasing preferences, determinants of consumer behaviour for foods, and factors influencing the choices or clients of service providers.
Because offers, covenants to promote certain items, and brand accessibility are critical, businesses should consider providing them according to adequate planning in order to meet their market related strategic goals. Fast moving consumer items are very important in the Indian market and retail prospects. The firms’ purpose is to correctly and efficiently serve consumers’ needs and requirements. This specific paper focuses on the Consumer behaviour for fast moving consumer goods or FMCG sector in Noida, NCR.
Perishable food, FMCG, Purchase behaviour, Consumer satisfaction