Research Journal of Pharmaceutical Dosage Forms and Technology
  • Year: 2022
  • Volume: 14
  • Issue: 2

A Study on Formulation and Evaluation of Herbal Chyawanprash Chocolate

  • Author:
  • Mayuri Kupkar1,*, Priyanka Kusarkar2, Trupti Dudhgaonkar3
  • Total Page Count: 4
  • Published Online: Jun 18, 2022
  • Page Number: 123 to 126

1Student, Rajarambapu College of Pharmacy, Kasegaon, Dist – Sangli, (M.S.) 415404, India.

2Student, Rajarambapu College of Pharmacy, Kasegaon, Dist – Sangli, (M.S.) 415404, India.

3Assistant Professor, Rajarambapu College of Pharmacy, Kasegaon, Dist – Sangli, (M.S.) 415404, India.

*Corresponding Author E-mail: mayurijkupkar@gmail.com

Online Published on 18 June, 2022.

Abstract

Now a days, immunity boosting or maintaining immunity system is becoming a first n most important priority. Hence goal of research is to prepare a completely herbal chyawanprash having excellent immunity boosting efficacy with a very attractive type of chocolate formulation. This new idea is making chyawanprash chocolate into the toffee shape is not only to increase attractiveness of product in children but also cover bitter test of some used herbals. In this formulation 35 herbal ingredients are used including amla as a prime ingredient which is enriched with vitamin c.

Keywords

Chyawanprash, Chocolate, Ayurvedic, Herbal medicine, Nutraceutical, Immunity, Traditional medicine