Research Journal of Pharmacy and Technology
SCOPUS
  • Year: 2018
  • Volume: 11
  • Issue: 8

Antibacterial Activity of Ginger Oil against Clinical Isolates of Staphylococcus aureus

1Bachelor of Dental Surgery, Department of Microbiology, Saveetha Dental College and Hospital, Chennai, Tamilnadu, India

2Senior Lecturer, Department of Microbiology, Saveetha Dental College and Hospital, Chennai, Tamilnadu, India

*Corresponding Author E-mail: aniraji625@gmail.com, gopu.myco@gmail.com

Online published on 31 October, 2018.

Abstract

Staphylococcus aureus is a gram positive bacteria which are responsible for increased mortality.[1] It is a leading cause of hospital-acquired infections. It is the primary cause of lower respiratory tract infections and surgical site infections[2,3] and the second leading cause of nosocomial bacteraemia[4], pneumonia, and cardiovascular infections.[2,3]Medical plants can be valuable in therapeutic procedures.[5] Interest in plant and plant procedure with antimicrobial properties have been revived as a result of current resistant profiles associated with inappropriate usage of antibiotics.[6,7] Ginger (Zingiber officinale) has long been used as naturopathy due to their potential antimicrobial activity against different microbial pathogens.

Keywords

Antibacterial Activity, Staphylococcus aureus