Research Journal of Pharmacy and Technology
SCOPUS
  • Year: 2012
  • Volume: 5
  • Issue: 1

A Study on Phytochemical Constituents and In Vitro Antioxidant Activity of Carica papaya

  • Author:
  • Kanagavalli M., Anuradha R.
  • Total Page Count: 2
  • Page Number: 119 to 120

PG Department of Biochemistry, S.T.E.T Women's College, Mannargudi, Tamilnadu, India-614016.

* Corresponding author: anu_ra09@yahoo.in

Online published on 12 February, 2013.

Abstract

Antioxidant activity of methanolic extract of seeds of Carica papaya was investigated for its free radical scavenging activity by adapting in vitro models of free radical production. Phytochemical screening revealed that the extract possess tannins, pseudotannin, flavonoids, glycosides,alkaloids. The extract was investigated for its antioxidant activity using 1,1-Diphenyl 2-picrylhydrazyl(DPPH). The extracts showed good antioxidant activity that was better than ascorbic acid. It has been concluded that the derivatives of Carica papaya has significant antioxidant activity.

Keywords

In vitro antioxidant activity, phytochemical analysis, Carica papaya