SUMEDHA JOURNAL OF MANAGEMENT
  • Year: 2019
  • Volume: 8
  • Issue: 3

The role of ICT in supply chains in the food sector

  • Author:
  • Murat Bolelli*, Ludoslaw Drelichowski**, Michael Alexander Dan Norager***
  • Total Page Count: 13
  • Page Number: 1 to 13

*Rector's Representative for International Cooperation and Erasmus+ ProgrammeJan Wyzykowski Universityz.polkowski@ujw.pl

**Full Professor University of Economy, Bydgoszczludoslaw.drelichowski@byd.pl

***Msc Student Aalborg University, Denmark

Online published on 25 January, 2021.

Abstract

This paper aims to present a comparative study between two selected countries, namely Poland and Denmark, when it comes to supply chain management and how technology plays a role in the supply chain in the food sector for both Poland and Denmark respectively.

The literature review has shown that technology plays the most important part in Supply Management, in Small-Medium Enterprises. Based on this, the authors have conducted research on both Danish and Polish agribusiness.

The most important technologies have also been identified to be concepts such as Blockchain, Internet-of-Things, Cloud Computing and Artificial Intelligence, and it has also been researched and proposed how these technologies could be adapted into the agribusiness.

Also the framework for global food Supply Chain Management based on Internet-of-Things, Blockchain, Cloud Computing and Machine Learning has been proposed.

At the end of this article the limitations and scope of future directions have also been presented.

Keywords

Logistics, Food supply chains, Import, Export, Blockchain, IoT, AI