Trends in Biosciences
  • Year: 2010
  • Volume: 3
  • Issue: 2

Effect of Curd Size on Seed Yield and Seed Quality Parameters of Cauliflower (Brassica oleracea var. botrytis L.)

  • Author:
  • Hemant Khulbe, Prabha Shankar Shukla, Deepa Khulbe, Shambhoo Prasad
  • Total Page Count: 3
  • Page Number: 130 to 132

Department of Seed Science and Technology, GBPUA&T, Hill Campus, Ranichauri, Tehri Garhwal

*e-mail: p.s.shukla@rediffmail.com

Online published on 14 March, 2012.

Abstract

The seed production of cole crop is profitable enterprise in the country. Public as well as private sector companies playing an important role in production of cole crop vegetable seeds but to obtain the optimum production of quality seeds the knowledge of economic yield and quality of seeds is very essential. The various curd size of the variety i.e. Pusa Snowball K-1 has a direct effect on seed yield and quality parameters in cauliflower. A wide spectrum of variation in respect of seed yield contributing characters and seed vigour parameters among various curd size was noticed. it can be concluded that among the treatments extra large curd size showed maximum potential for seed yield while, extra large and medium curd size were promising for seed quality parameters.

Keywords

Cauliflower, curd size, seed vigour, germination, seed yield