Trends in Biosciences
  • Year: 2014
  • Volume: 7
  • Issue: 20

Management of Root Rot Disease of Pea (Pisum sativum L.) Incited by Fusarium solani F.sp. pisi

  • Author:
  • Ram Swaroop Koli1,, R R Ahir2, Narendra Kumar Jatav3,
  • Total Page Count: 5
  • Page Number: 3306 to 3310

1Agriculture Research Station, Sriganganagar, Swami Keshwa Nand Rajasthan Agricultral University, Rajasthan

2Shri Karan Narendra Agricultral University, Jobner, Jaipur, Rajasthan

3Dept of Plant Pathology, Parmanand Degree College, affiliated to Swami Keshwa Nand Rajasthan Agricultral University, Gajsinghpur-335024, Rajasthan

*Email: ramswaroopkoli@gmail.com

**drnarendrakumarjatav@gmail.com

Online published on 12 January, 2015.

Abstract

Root rot disease induced by Fusarium solani f.sp. pisi has been observed as an important disease problem on pea (Pisum sativum L.) at Jobner (Jaipur) and nearby areas. In vitro efficacy test of various systemic and non systemic fungicides against F. solani f. sp. pisi by using following poisoned food technique. Bavistin + Thiram and Bavistin were found to be most effective with complete inhibition of mycelium growth of the fungus at 300 ppm concentrations followed by Topsin –M + Thiram, Topsin –M, Thiram, Indofil M-45 and Blitox-50. In a pot house assay, Bavistin + Thiram was found to be most effective with minimum pre and post –emergence mortality of pea seeds against F. solani f.sp. pisi. It was followed by Bavistin and Topsin M+Thiram. Biocontrol agent, Trichoderma harzianum was found most effective against the fungus in vitro and in vivo (Pot condition). Maximum reduction in root rot incidence was observed when seeds were treated with T. harzianum (bioderma).

Keywords

Root rot, Pea, Pisum sativum, Fusarium solani, Bavistin, Thiram, Topsin –M, Thiram, Trichoderma harzianum