Impact of Sugar Factory Effluent on Leghaemoglobin And Soluble Proteins of Cicer arietinum and Trigonella foenum-graecum

In the present investigation, effect of various concentrations of sugar factory effluent on the leghaemoglobin and soluble protein contents of Cicer arietinum and Trigonella foenum-graecum has been studied and it was found that an optimum concentration of effluent is stimulatory to leghaemoglobin and soluble protein contents and an increase in its concentration decreases various parameters.