Vegetable Science
  • Year: 2012
  • Volume: 39
  • Issue: 2

Evaluation of tomato, spinach and carrot based vegetable Soy Soup

  • Author:
  • Tarun Verma1, Jai Singh1, Sabhajit Prasad Singh2
  • Total Page Count: 4
  • Page Number: 210 to 213

1Department of Animal Husbandry & Dairying, Institute of Agricultural Sciences, BHU, Varanasi

2Department of Horticulture (KVK), Institute of Agricultural Sciences, BHU, Varanasi

Online published on 29 March, 2016.