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  3. Animal Nutrition and Feed Technology

Animal Nutrition and Feed Technology

SCOPUS

Animal Nutrition and Feed Technology

  • Year: 2021
  • Volume: 21
  • Issue: 2
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  • Year: 2021
  • Volume: 21
  • Issue: 2

Table of Contents

  • RESEARCH ARTICLE

    Effect of upstream processing on nutritional value of post-extraction algal residue for beef cattle
    • Author: M.L. Drewery, J.E. Sawyer, T.A. Wickersham
    • DOI: 10.5958/0974-181X.2021.00019.6
  • Effects of feeding rice-based dried distillers grains with solubles and condensed distillers solubles on feed intake, milk production and fatty acid composition in lactating crossbred cows
    • Author: S. Acharjee, G.P. Mandal, A.K. Patra, B.C. Debnath, B. Roy
    • DOI: 10.5958/0974-181X.2021.00020.2
  • Effects of feeding corn silage instead of peanut hay on the growth performance, meat quality and expression of growth-related genes in fattening lambs
    • Author: L. Yanga, S. Zang, X. Chen, X. Yao, H. Sun, Y. Liu, W. Dun
    • DOI: 10.5958/0974-181X.2021.00021.4
  • Replacement of groundnut cake with low-glucosinolate rapeseed meal on performance, nutrient utilization, immunocompetence and carcass characteristics in lambs
    • Author: D. Nagalakshmi, K. Dhanalakshmi
    • DOI: 10.5958/0974-181X.2021.00022.6
  • Diet digestibility, nitrogen balance, growth and carcass composition of barbarine lambs as affected by nitrogen source and rosemary residues substitution in concentrate
    • Author: Y. Yagoubi, H. Srihi, S. Ben Saïd, S. Smeti, M. Mahouachi, N. Atti
    • DOI: 10.5958/0974-181X.2021.00023.8
  • Performance and nutrient utilization of rats fed various selenium levels under heat stress-and thermo-neutral conditions
    • Author: G.N. Aderao, S.E. Jadhav, A.K. Pattanaik, E. Lokesha, P. Chaudhary, N. Dutta, G. Singh
    • DOI: 10.5958/0974-181X.2021.00024.X
  • Supplemental exogenous cellulases from Trichoderma longibrachiatum in growing lambs: In vitro rumen kinetics and productive parameters
    • Author: D. López-Aguirre, J. Hernndez-Meléndez, F. Lucero-Magaña, N. López-Villalobos, R. Rojo, J.F. Vzquez-Armijo
    • DOI: 10.5958/0974-181X.2021.00025.1
  • Utilization of bottle gourd (Lagenaria siceraria) pomace in the ration of goats
    • Author: M. Wadhwa, J.K. Saini, M.P.S. Bakshi
    • DOI: 10.5958/0974-181X.2021.00026.3
  • Growth performance, nutrient utilization, blood indices and immunity of broiler chicks fed diets with graded level of condensed tannins containing Psidium guajava leaf meal
    • Author: M.I. Daing, A.K. Pathak, R.K. Sharma, M.A. Zargar
    • DOI: 10.5958/0974-181X.2021.00027.5
  • Effect of feeding graded levels of palm kernel meal with exogenous enzymes on performance, nutrient digestibility and carcass traits of growing rabbits
    • Author: S.I. Al-Sultan, S.M. Abdel-Raheem, A.N. Sayed
    • DOI: 10.5958/0974-181X.2021.00028.7
  • Effect of supplementation of a phytogenic feed additive in the diet of laying hens on nutritional quality of eggs
    • Author: A.E. Untea, A. Lupu, I. Varzaru, T.D. Panaite, T. Gavris
    • DOI: 10.5958/0974-181X.2021.00029.9
  • Evaluation of dietary supplementation of probiotic on growth and survival of Cyprinus carpio fingerlings
    • Author: M. Shree Rama, K. Sivakumar, J.P. Jacob, S. Vijaykumar
    • DOI: 10.5958/0974-181X.2021.00030.5
  • Potential of pressurized solvent extraction for reduction of gossypol from cottonseed meal
    • Author: Varsha Satankar, V. Mageshwaran, A.A. Kathe, N.D. Kambli
    • DOI: 10.5958/0974-181X.2021.00031.7
  • Effects of three herbal feed additives on In Vitro fermentation pattern and methane production
    • Author: J.S. Hundal, M. Wadhwa, M.P.S. Bakshi
    • DOI: 10.5958/0974-181X.2021.00032.9
  • SHORT COMMUNICATION

    Energy sparing effect of emulsifier in broiler chickens fed with low energy diet
    • Author: G. Srinivasan, N. Arul Nathan, V. Thanaseelaan, Sunil Chauhan
    • DOI: 10.5958/0974-181X.2021.00033.0
  • REVIEW ARTICLE

    Dried sugar beet pulp as a source of soluble dietary fibre in equine nutrition: A review
    • Author: P. Wróblewska, T. Hikawczuk, A. Wiliczkiewicz
    • DOI: 10.5958/0974-181X.2021.00034.2