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  3. Agricultural Reviews

Agricultural Reviews

Agricultural Reviews

  • Year: 2022
  • Volume: 43
  • Issue: 3
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  • Year: 2022
  • Volume: 43
  • Issue: 3

Table of Contents

  • REVIEW ARTICLE

    Deep learning based image processing solutions in food engineering: A review
    • Author: Ninja Begum, Manuj Kumar Hazarika
    • DOI: 10.18805/ag.R-2182
  • Agro-biochemical characterisation of Camelina sativa: A review
    • Author: Guendouz Ali, Abderrahmane Hannachi, Mohamed Benidir, Zine El Abidine Fellahi, Benalia Frih
    • DOI: 10.18805/ag.RF-230
  • Erythrocyte parameters as a diagnostic tool in canine medicine: A review
    • Author: S.N. Yadav, N. Ahmed, A.J. Nath, P.K. Boro
    • DOI: 10.18805/ag.R-2112
  • Effect of mulching on vegetable production: A review
    • Author: Mahesh Choudhary, Anop Kumari, Santosh Choudhary
    • DOI: 10.18805/ag.R-2231
  • The role of technology in Nigerian Catfish production: A review
    • Author: Samuel Ijabo Ogah, Goshen David Miteu, Emmanuel Oluwasogo Oyewole, Josephine Oluseyi Adebayo, Elohozino Oghale Benneth
    • DOI: 10.18805/ag.RF-219
  • Prevalence and management of major diseases of garlic is it global level: A review
    • Author: Prahlad, Anupriya, S.L. Godara, D.R. Kumhar, Nitin Chawla
    • DOI: 10.18805/ag.R-2132
  • Performance of cereals under need based nitrogen management strategies: A review
    • Author: Rayapati Karthik, Devilal Dhaker, L. Peace Raising
    • DOI: 10.18805/ag.R-2312
  • An overview of applications of electronic nose and electronic tongue in food and dairy industry
    • Author: R. Heema, K.S. Gnanalakshmi
    • DOI: 10.18805/ag.R-2281
  • Global decline of insects: A review from agricultural perspective
    • Author: M.K. Mazed, M. Afroz, M.M. Rahman
    • DOI: 10.18805/ag.RF-223
  • Potentials distribution and origin of lablab [Lablab purpureus (L.) sweet]: A review
    • Author: Melkam Aleme
    • DOI: 10.18805/ag.RF-226
  • Production, challenges, potential and prospects of oromo potato (Plectranthus edulis) and Anchote (Coccinia abyssinica) in Ethiopia: A review
    • Author: J. Zerihun
    • DOI: 10.18805/ag.R-178
  • Chemistry, nutritional properties and application of Mare's milk: A review
    • Author: Adil Shaikh, B.M. Mehta, Atanu H. Jana
    • DOI: 10.18805/ag.R-2232
  • Estrus detection methods in dairy animals- advances and the prospects: A review
    • Author: A.R. Madkar, P. Boro, M. Abdullah
    • DOI: 10.18805/ag.R-2107
  • Role of bumblebees (Hymenoptera: Apidae) in pollination of high land ecosystems: A review
    • Author: Aejaz H. Parrey, Rifat H. Raina, Babu Saddam, Purnima Pathak, Sanjeev Kumar, V.P. Uniyal, Devanshu Gupta, Sajad A. Khan
    • DOI: 10.18805/ag.R-2159
  • Bovine milk: A1 and A2 beta casein milk proteins and their impact on human health: A review
    • Author: P. Chitra
    • DOI: 10.18805/ag.R-2126
  • The measures to be taken against Covid-19 in food industries: A review
    • Author: Senol Kose, Yagmur Erim Kose, Ibrahim Altun
    • DOI: 10.18805/ag.RF-235
  • RESEARCH ARTICLE

    Assessment of genetic variability, heritability and genetic advance for biometrical traits in fenugreek
    • Author: Shyam Singh, I.B. Maurya, Bhuri Singh, A. Kavita, Rahul Chopra
    • DOI: 10.18805/ag.R-2302
  • Effect of farm categories on quality and quantity of milk produced by different crosses of holstein-friesian cows
    • Author: Tanni Chanda, M.K.I. Khan, G.C. Chanda, G.K. Debnath
    • DOI: 10.18805/ag.RF-214
  • Assessment of hydrocyanic acid (HCN) content during different stages of growth in Johnson Grass (Sorghum helepensis)
    • Author: C.N. Jadav, R.B. Makwana, S.S. Parikh
    • DOI: 10.18805/ag.R-2149
  • INDEXES

    Esteemed Reviewers of This Issue
    • Author Index of This Issue
      • Key Words Index of This Issue