International Journal of Scientific Engineering and Technology

Table of Contents

• RESEARCH ARTICLE

  Effect of Modified Atmosphere Packaging (MAP) and Storage Temperature on Colour, Flavour, and Aroma of Saffron

  • Author: Fatemeh Jalil Mozhdehi, Nasser Sedaghat, Seyed Ali Yasini Ardakani
  • DOI: 10.5958/2277-1581.2018.00010.4