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  3. Asian Journal of Dairy and Food Research

Asian Journal of Dairy and Food Research

SCOPUS

Asian Journal of Dairy and Food Research

  • Year: 2025
  • Volume: 44
  • Issue: 3
  • About the Journal
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  • Year: 2025
  • Volume: 44
  • Issue: 3

Table of Contents

  • REVIEW ARTICLE

    Therapeutic Potential and Nutritional Benefits of Horse Gram: A Review
    • Author: Sapna Malik, Akanksha Yadav, Renu Shrestha
    • DOI: 10.18805/ajdfr.DR-2158
  • RESEARCH ARTICLE

    Antibacterial and Anti-colon Cancer Potentials of Fermented Acidophilus Milk Supplemented with Water Soluble Curcumin
    • Author: M. Essam Hamad, H. Khalid Musa, M.F. Fouad Elshaghabee
    • DOI: 10.18805/ajdfr.DRF-445
  • Characterization of Jben: Microbiological and Physicochemical Analysis of Traditional Raw Cow's Milk Cheese with Dried Lamb Rennet from Ain Sefra, Algeria
    • Author: Karima Boumediene, Nahida Bendimerad, Zahia Khiri, Ibrahim Benamar, Asmaa Cherif Anntar, Boumedine Moussa-Boudjemaa
    • DOI: 10.18805/ajdfr.DRF-450
  • Economic Analysis of Dairy Farming under Drought Prone Area in Maharashtra State of India
    • Author: B. Sanjay Sapkal, D. Ganeshkumar Rede, J. Dattatray Sanap, J.W. Haobijam, Devina Seram
    • DOI: 10.18805/ajdfr.DR-2238
  • Effect of Consumers’ Attitudes and the Factors Related to Sociodemographic and Economic Context on Goat Meat Consumption Willingness
    • Author: Brahim Hamad, Leyla Hadef, Meriem Bellabidi, Salim Chaib
    • DOI: 10.18805/ajdfr.DRF-418
  • Potato Chips and Their Effects on the Well-being of Adolescent Girls
    • Author: Yeshita Kothari, Sridevi Dasam, Thummaloor Sreevani, Vadapalli Lakshmi, Madhu Munagala
    • DOI: 10.18805/ajdfr.DR-2292
  • Physico-chemical Properties and Cost Analysis of Jaggery based Salubrious Snack Bar
    • Author: S. Rachana Sree, W. Jessie Suneetha, V. Kavitha Kiran
    • DOI: 10.18805/ajdfr.DR-1838
  • Phytochemical Screening and Antibacterial Activity of Some Extracts from Atriplex halimus Growing in Algerian Sahara
    • Author: A. Berreghioua, L. Ziane
    • DOI: 10.18805/ajdfr.DRF-367
  • Varietal Screening and Maturity Stage Evaluation of Corn (Zea mays L.) Microgreens Through Sensory and Acceptability Study as Potential Food in Southern Philippines
    • Author: J. Mark Al-Jamie Muttulani, N. Lorelyn Joy Turnos-Milagrosa, S. Leila Moscoso
    • DOI: 10.18805/ajdfr.DRF-467
  • Effects of Neurospora sp Mold on the Nutritive Values, Bioactive Compounds, Fatty Acids and Amino Acids Profile of Solid Decanter of Palm Oil Sludge
    • Author: Asriani Hasanuddin, Rusdi Rusdi, Fatmawati Fatmawati, Minarny Gobel
    • DOI: 10.18805/ajdfr.DRF-472
  • Development of Ready to Cook Dehydrated Chicken Cutlet Mix and its Quality Changes During Storage at Ambient Temperature
    • Author: S. Tomar, G. Chauhan, A. Das, S. Meshram
    • DOI: 10.18805/ajdfr.DR-1870
  • The Effect of Microwave Application on the Drying of Banana (Musa paradisiaca formatypica) Flour Inoculated by Cronobacter sakazakii Bacteria
    • Author: Alaeldin Mohammed Ahmed Musa, Rifda Naufalin, Ike Sitoresmi Mulyo Purbowati, Isti Handayani
    • DOI: 10.18805/ajdfr.DRF-420
  • Comparative Evaluation of Storage Temperatures on Physiological and Microbiological Parameters of Chemically Treated Button Mushroom (Agaricus bisporus) Stored under Modified Atmospheric Packaging (MAP)
    • Author: Pallavi Srivastava, Nitish Kumar, Ruqaiya Bano, Pravin Prakash, Durga Shankar Bunkar, Garima Singh, Abhinay Shashank
    • DOI: 10.18805/ajdfr.DR-2153
  • Response Surface Methodology to Optimize Process Parameters for Dehulling of Oats
    • Author: Gagandeep Kaur, Harpreet Singh, Chavan Prasad
    • DOI: 10.18805/ajdfr.DR-1812
  • From Barley (Hordeum vulgare L.) to Superfood: Fermentation's Impact on Nutritional Profile and Food Safety
    • Author: Hayet Takarli, Djamel Eddine Bekada, Ben Mehel Benakriche, Mostefa Medjahed
    • DOI: 10.18805/ajdfr.DRF-436
  • Quantification and Microbial Diversity Analysis of Ruminal Methanogenic Populations in Indian Gir Native Cattle
    • Author: R. Karunakaran, V. Yuvachandran Viva, P. Raja, M. Parthiban
    • DOI: 10.18805/ajdfr.DR-1851
  • Morphometric Study of Local Algerian Cattle Breeds and Prediction of Carcass Weight from Linear Body Measurements: Case of Setifien and Guelmoise Breeds
    • Author: Djeghar Alaa Eddine, Ridouh Rania, Boukerrou Maya, Chaabi Aimene Zakaria, Evin Allowen, Tekkouk-Zemmouchi Faiza, Guintard Claude
    • DOI: 10.18805/ajdfr.DRF-440
  • Effects of Silybum marianum Seeds as a Feed Additive on Broiler Production Performance and Quality
    • Author: Abdelghani Souheila, Beghoul Saber, Djeghar Alaa Eddine, Djemai Samir
    • DOI: 10.18805/ajdfr.DRF-511
  • The Impact of Adding Olive Pomace (OP) on Broilers Productivity, Welfare, Stress Levels and Hematological Responses in Battery Brooders with Varying Stocking Densities
    • Author: Larbaoui Abdelkarim, Bouderoua Kaddour, Chaib Eddour Ahmed Readh, Belhochine Chaima, Keddam Ramdane
    • DOI: 10.18805/ajdfr.DRF-454
  • The Effect of Butterfly Pea Flower Extract on Broilers Raised in High-Density Environments (Impact on Performance, Blood Profile and Gut Microbes)
    • Author: Widya Citra, Nur Sjafani, Yusri Sapsuha
    • DOI: 10.18805/ajdfr.DRF-463
  • Clitoria ternatea Extract as Natural Antibiotic Growth Promoter (AGP) on Broiler Concerning Carcass Quality and Intestine Morphometric
    • Author: A. Mujnisa, Nur Awalia Amrah, Wempie Pakiding
    • DOI: 10.18805/ajdfr.DRF-464
  • Effects of Breed and Lactation-stage of Goat on the Composition and Lipid Fraction of Milk in Algeria
    • Author: Farida Boumediene, Amel Meribai, Amel Kahlouche, Malika Bouchibane, Nabil Touzout, Slimane Belbraouet
    • DOI: 10.18805/ajdfr.DRF-446
  • Effect of Dietary Rubber Leaves and Probiotics “Bacillus pumilus St. L1” on Blood Profile, Milk Yield and Milk Quality in Goats
    • Author: Raguati Raguati, Anie Insulistyowati, Afzalani Afzalani, Rahmi Dianita, Raden Abdul Muthalib
    • DOI: 10.18805/ajdfr.DRF-474
  • Chemical Composition of Spent Mushroom Paddy Straw (SMPS) and its Nutritive Value in Cattle
    • Author: T. Ghosh, G. Saikia, S. Tamuly, B. Deb Sarkar, P. Konwar, T. Tayo, M. Kalita
    • DOI: 10.18805/ajdfr.DR-2205
  • In vitro Sensitivity of Commonly Used Antibiotics in Cattle of Kashmir Valley
    • Author: Z.A. Akhoon, M. Shaheen, A. Muhee, S.A. Hussain, A.Q. Mir, D.M. Makhdoomi, Z.A. Pampori, S.A. Kamil, Snober Irshad
    • DOI: 10.18805/ajdfr.DR-1873
  • Effect of Pre-partum Supplementation of Vitamin E and Selenium on Post-partum Reproductive and Productive Performance in Dairy Cows
    • Author: R. Ali, M.R. Fazili, A.A. Ganie, H. Hamadani, J.D. Parrah, S.A. Haq, A.A. Shah, A.B. Beigh, A.A. Dar, P.A. Reshi
    • DOI: 10.18805/ajdfr.DR-1877
  • INDEXES

    Author Index of This Issue
    • Key Words Index of This Issue
      • Esteemed Reviewers of This Issue