Journal of Food Legumes

Table of Contents

• RESEARCH ARTICLE

  Heavy metal toxicity to food legumes: effects, antioxidative defense and tolerance mechanisms

  • Author: Navneet Kaur, Harsh Nayyar

• Assessment of genetic diversity at molecular level in mungbean (Vigna radiata (L.) Wilczek)

  • Author: S. K. Gupta, R. Bansal, U. J. Vaidya, T. Gopalakrishna

• Effectiveness and efficiency of Gamma rays and Ethyl Methane Sulphonate (EMS) in mungbean

  • Author: Kuldeep Singh, M.N. Singh

• Combining Ability Analysis in Medium Duration CGMS Based Hybrid Pigeonpea (Cajanus cajan (L.) Millsp.)

  • Author: M. P. Meshram, A.N. Patil, Abhilasha Kharkar

• Genetic variability, character association and path analysis in clusterbean (Cyamopsis tetragonoloba (L.) Taub)

  • Author: A. Manivannan, C. R. Anandakumar

• Genetic analysis for quantitative traits in pigeonpea (Cajanus Cajan L. Millsp.)

  • Author: C. K. Chethana, P. S. Dharmaraj, R. Lokesha, G. Girisha, S. Muniswamy, Yamanura , Niranjana Kumar, D. H. Vinayaka

• Genetic variabilty and association studies in cowpea (Vigna unguiculata L. walp.)

  • Author: Hasan Khan, K. P. Vishwanatha, H.C. Sowmya

• Yield and yield attributes of hybrid pigeonpea (ICPH 2671) grown for seed purpose as influenced by plant density and irrigation

  • Author: M.G. Mula, K.B. Saxena, A. Rathore, R.V. Kumar

• Influence of organic nutrient sources on growth, seed yield and economics of cowpea under mid hills of Arunachal Pradesh

  • Author: V.K. Choudhary, P. Suresh Kumar, R. Bhagawati

• Pathogenic variation and compatibility groups in Sclerotium rolfsii isolates causing collar rot on chickpea (Cicer arietinum L.)

  • Author: Om Gupta, Sachin Padole, Madhuri Mishra

• Efficacy of Bioinoculants in combination with insecticides against insect pests of blackgram Vigna mungo (L.) Hepper

  • Author: P.S. Singh, V. Chourasiya

• Studies on insecticide efficacy and application schedule for management of blister beetles on greengram

  • Author: K.S. Pawar, Sarika P. Shende, R.M. Wadaskar, A.Y. Thakare

• Ovipositional preference of bruchid (Callosobruchus Maculatus Fabricius) on pod character and pod maturity

  • Author: S. Nandini, G. Asokan

• Beneficial traits of endophytic bacteria from field pea nodules and plant growth promotion of field pea

  • Author: S. Narula, R.C. Anand, S.S. Dudeja

• Effect of temperature-tolerant rhizobial isolates as PGPR on nodulation, growth and yield of Pigeonpea [Cajanus cajan(L) Milsp.]

  • Author: Simranjit Kaur, Veena Khanna

• Phenotypic characterization of rhizobacteria associated with mungbean rhizosphere

  • Author: Navprabhjot Kaur, Poonam Sharma

• Root morphology and architecture (CRIDA indigenous root chamber-pin board method) of two morphologically contrasting genotypes of mungbean under varied water conditions

  • Author: V. Maruthi, K. Srinivas, K.S. Reddy, B.M.K. Reddy, B.M.K. Raju, M. Purushotham Reddy, D.G.M. Saroja, K. Surender Rao

• Selection parameters for pigeonpea (Cajanus cajan L. Millsp.) genotypes at early growth stages against soil moisture stress

  • Author: Anuj Kumar Singh, J.P. Srivastava, R.M. Singh, M.N. Singh, Manoj Kumar

• Optimization of extrusion process variables for development of pulse-carrot pomace incorporated rice based snacks

  • Author: Shafiq Alam, Baljit Singh, Harjot Khaira, Jasmeen Kaur, Sunil Kumar Singh

• Area expansion under improved varieties of lentil through participatory seed production programme in Ballia District of Uttar Pradesh

  • Author: S. K. Singh, Riyajuddeen , Vinay Shankar Ojha, Sanjay Yadav

• Performance of chickpea in varied conditions of Uttar Pradesh

  • Author: Lakhan Singh, A.K. Singh

• Role of pulses in the food and nutritional security in India

  • Author: Shalendra , K.C. Gummagolmath, Purushottam Sharma, S.M. Patil

• SHORT COMMUNICATION

  Genetic variability and character association analysis in french bean (phaseolus vulgaris L.)

  • Author: Anand Singh, Dhirendra Kumar Singh

• Assessment of heritable components in chickpea (Cicer arietinum L.)

  • Author: Sudhanshu Jain, S.C. Srivastava, Y. M. Indapurkar, H.S. Yadava

• Genetic variability and character association for yield and its components in black gram (Vigna mungo (L.) Hepper)

  • Author: A. Narasimhan, B. R. Patil, B. M. Khadi

• Studies on genetic variability, heritability and genetic advance in chickpea (Cicer arietinum L)

  • Author: Shweta , A.K. Yadav, R.K. Yadav

• Effect of zinc, molybdenum and Rhizobium on yield and nutrient uptake in summer urdbean (Vigna mungo L.)

  • Author: Khalil Khan, Ved Prakash

• Effect of seed dressers against root rot of cowpea

  • Author: D. B. Patel, S. M. Chaudhari, R.G. Parmar, Y. Ravindrababu

• Development of tempeh a value added product from soyabeans and other underutilised cereals/millets using Rhizophus Oryzae PGJ-1

  • Author: G. Gayathry, K. Jothilakshmi, G. Sindumathi, S. Parvathi