Progressive Agriculture

Table of Contents

• RESEARCH ARTICLE

  Performance of Guava- Based Hortipastoral System with Different Soil and Moisture Conservation Techniques

  • Author: Sunil Kumar, Avijit Ghosh, Amit Kumar Singh, A. Ahmed, A.K. Shukla, A.K. Rai, H.V. Singh, R.V. Kumar
  • DOI: 10.5958/0976-4615.2023.00025.X

• Isolation of Characterization of Pseudomonas Bacteria Causing Leaf Blight Disease of Wheat (Triticum Aestivum L.)

  • Author: Naresh Kumar, Umesh Mishra
  • DOI: 10.5958/0976-4615.2023.00026.1

• Influence of IBA and NAA on Regeneration of Stem Cuttings of Sweet Lime (Citrus Limettioides Tanaka)

  • Author: Esha Jaiswal, V.K. Tripathi, Himanshu Trivedi, Rahul Kumar
  • DOI: 10.5958/0976-4615.2023.00027.3

• A Critical Study on Operational Feasibilit Development of Aluminium Dross to Treat Pollutants of the Aqueous Environment : Waste Reuse for Resource Recovery

  • Author: Rekha Yadav
  • DOI: 10.5958/0976-4615.2023.00028.5

• Genetic Analysis of Yield and Quantitative Traits in Common Bread Wheat (Triticum Aestivum L.)

  • Author: Anil Kumar, Sanjeet Kumar
  • DOI: 10.5958/0976-4615.2023.00029.7

• A Critical Study on Remediation of Fluoride Contaminated Water Using Encapsulated Active Growing Blue-Green Algae (Phormidium Sp.)

  • Author: Rekha Yadav
  • DOI: 10.5958/0976-4615.2023.00030.3

• Influence of Integrated Nutrient Management on Growth, Yield and Quality of Aonla Cv. Na-7

  • Author: Sachin Kumar, V. K. Tripathi, Manuj Awasthi, Saurabh Tiwari
  • DOI: 10.5958/0976-4615.2023.00031.5

• Effect of Various Organic Sources of Nutrients on Growth, Yield and Quality of Wheat (Triticum Aestivum L.)

  • Author: Pankaj Kumar Bagri, S.S. Bhadauria, Vikash Singh, Uma Shankar Bagri, Rajenrda Patel
  • DOI: 10.5958/0976-4615.2023.00032.7

• Estimation of Total Fungi Count (TFC) in Dairy Product Samples by Standard Plate Count (SPC) Technique

  • Author: Rekha Yadav
  • DOI: 10.5958/0976-4615.2023.00033.9

• Estimation of Genetic Divergence in Tomato (Solanum Lycopersicum L.) Genotypes

  • Author: Mohit, Bijendra Singh, Satya Prakash, Vipin Kumar, R.S. Sengar, L.K. Gangwar, Chetan Chauhan, Jagraj Singh
  • DOI: 10.5958/0976-4615.2023.00035.2

• Analysis of Leghaemoglobin, Chlorophyll and Protein Content in the Selected Legume Plants (Vigna Radiata L. and Vigna Mungo L.)

  • Author: Krishna Kumari, Shefali Poonia, Purushottam, D.K. Sachan
  • DOI: 10.5958/0976-4615.2023.00038.8

• Physiological Characters Associated with Water-Stress Tolerance Under Pre Anthesis Water-Stress Conditions in Wheat

  • Author: Arun Kumar
  • DOI: 10.5958/0976-4615.2023.00037.6

• Biotechnological Stratagems for the Production of Microbial Bioplastics and Its Commercial Applications

  • Author: Aakansha Goswami, B. Singh
  • DOI: 10.5958/0976-4615.2023.00036.4

• Constraints Faced by Hortipreneurs in Kumaon Hills of Uttarakhand

  • Author: Kritika Pant, Arpita Sharma Kandpal, V.P. Singh, Virendra Kumar
  • DOI: 10.5958/0976-4615.2023.00039.X

• REVIEW ARTICLE

  A Review on Spoilage and Preservation of Milk and Milk Products

  • Author: Rekha Yadav
  • DOI: 10.5958/0976-4615.2023.00034.0