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  3. Vegetos- An International Journal of Plant Research

Vegetos- An International Journal of Plant Research

Vegetos- An International Journal of Plant Research

  • Year: 2017
  • Volume: 30
  • Issue: suppl
  • About the Journal
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  • Year: 2017
  • Volume: 30
  • Issue: suppl

Table of Contents

  • RESEARCH ARTICLE

    Ecological Studies of the Freshwater Phytoplankton Community in Ranchi Lake, Jharkhand
    • Author: Sonia Kumari, Sushma Das Guru
    • DOI: 10.5958/2229-4473.2017.00164.1
  • Effect of crude extracts of Euphorbia hirta L. against Human pathogenic bacteria Staphylococcus aureus
    • Author: Indu Kumari
    • DOI: 10.5958/2229-4473.2017.00165.3
  • Study on Induction of Isoenzymes of Peroxidase and Polyphenoloxidase in Barley by Plant Extracts
    • Author: Sakshi Bhatnagar
    • DOI: 10.5958/2229-4473.2017.00166.5
  • Effect of Pollution on biotic community of river Subernrekha near chutia
    • Author: Denis Dadel
    • DOI: 10.5958/2229-4473.2017.00167.7
  • Nanoparticles from kitchen waste (Orange peels): An avenue for conversion of green waste to value added product
    • Author: Mugdha Rao, Babita Jha, Anal Kant Jha
    • DOI: 10.5958/2229-4473.2017.00168.9
  • Isolation and Characterization of Xanthomonas Axonopodis Pv. Citri Causing Citrus Canker in Jharkhand
    • Author: Nisha Panna
    • DOI: 10.5958/2229-4473.2017.00169.0
  • Role of Silicon in Alleviation of Environmental Stress in Plants
    • Author: Shweta Kumari
    • DOI: 10.5958/2229-4473.2017.00170.7
  • Impacts of Biomedical Waste Management on human health and Environment
    • Author: Supriya Shrivastava, Soma Roy
    • DOI: 10.5958/2229-4473.2017.00171.9
  • Karyotype Analysis and Influence of Heavy Metal Lead Acetate in Capsicum
    • Author: Surabhi Joshi
    • DOI: 10.5958/2229-4473.2017.00172.0
  • Diversity and Seasonal Variation of Phytoplankton Community in the Ranchi Lake, Jharkhand
    • Author: Sonia Kumari, Sushma Das Guru
    • DOI: 10.5958/2229-4473.2017.00173.2
  • Commercial Strawberry Cultivars: Evaluation for Growth, Yield and Antioxidant Enzymes for Salt Threshold Tolerance
    • Author: A.M. Lall, K. Prasada Rao, Abdul Basith, P.W. Ramteke, G. Abraham
    • DOI: 10.5958/2229-4473.2017.00057.X
  • Effect of boron on physical disorders, chemical composition and economics of parthenocarpic cucumber under polyhouse of south Indian tropics
    • Author: J C Bommesh, P. Irene Vethamoni, M Mallik, Kattula Nagaraju
    • DOI: 10.5958/2229-4473.2017.00103.3
  • Biotechnological approach for production of fermented debittered blended beverage from Kinnow: Lemon using Clavispora lusitaniae
    • Author: G. Pandove, P. Sahota, N. Gupta, P. Singh
    • DOI: 10.5958/2229-4473.2017.00174.4
  • Diallel analysis in Barnyard millet (Echinochloa frumentaceae (Roxb.) Link) for quantitative and nutritional characters
    • Author: R. Sangeetha Vishnuprabha, C. Vanniarajan
    • DOI: 10.5958/2229-4473.2017.00175.6
  • TLC and HPTLC Profiling and Antibacterial Effects of Callus extracts of Holarrhena antidysenterica Wall
    • Author: Suchitra Mahato, Anita Mehta
    • DOI: 10.5958/2229-4473.2017.00176.8
  • Effect of fertility levels and biofertilizers on biological properties of soil and yield attributes of blackgram (Vigna Mungo L.)
    • Author: Chetan Kumar Jangir, D.P. Singh, R.S. Meena, Ram Kunwar
    • DOI: 10.5958/2229-4473.2017.00104.5
  • Development of Species Specific Markers for the identification of Trichoderma asperellum and Trichoderma harzianum
    • Author: T Prameela Devi, N. Prabhakaran, Deeba Kamil
    • DOI: 10.5958/2229-4473.2017.00177.X