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  3. Vegetable Science

Vegetable Science

Vegetable Science

  • Year: 2016
  • Volume: 43
  • Issue: 2
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  • Year: 2016
  • Volume: 43
  • Issue: 2

Table of Contents

  • RESEARCH ARTICLE

    Genetic improvement for improving nutritional quality in vegetable crops: A review
    • Author: Pradip Karmakar, BK Singh, Jyoti Devi, PM Singh, B Singh
  • Heavy metal content of some leafy vegetable crops grown with waste water in southern suburb of Tehran-Iran
    • Author: Mohammad Kazem Souri, Neda Alipanahi, Ghasem Tohidloo
  • Combining ability and heterosis for yield and quality characters in bottle gourd
    • Author: Aastik Jha, SP Mishra, B Singh, Sudhakar Pandey
  • Impact of seed coating with polymers and bavistin on seed quality and storability in tomato (Solanum lycopersicum L.)
    • Author: VK Sachan, Rabindra Kumar
  • Effect of different sources of nutrients, organic manures and biofertilizers on growth, yield, and nutrient uptake of kharif onion (Allium cepa L.)
    • Author: SN Singh, Jai P Rai, GP Singh, Shree Ram Singh, SP Singh
  • Influence of harvest maturity on quality parameters in paprika (Capsicum annuum L.)
    • Author: SL Lekshmi, I Sreelathakumary
  • Effect of different precooling techniques on the storage behavior of tomato fruits at low and ambient temperatures
    • Author: Bhaumik B Patel, Roy F Sutar, Sonali C Khanbarad, VB Darji
  • First record of acythopeus curvirostris citrulli (Marshall) (Coleoptera: Curculionidae) on sponge gourd, Luffa cylindrica (Linn.), its bionomics, diurnal activity and ecofriendly management
    • Author: Jaydeep Halder, Deepak Kushwaha, AB Rai, Debjani Dey, T Chaubey, B Singh
  • Combining ability and gene action studies in cowpea (Vigna unguiculata (L.) Walp)
    • Author: MP Wankhade, MR Manjare
  • Effect of sowing dates and varieties on fresh pod yield and related traits in garden pea (Pisum sativum L.) under sub-humid temperate environment
    • Author: Akhilesh Sharma, GD Sharma, SS Rana
  • Tomato genotypes grafted on eggplant: Physiological and biochemical tolerance under waterlogged condition
    • Author: Anant Bahadur, KK Jangid, Amit K Singh, Umesh Singh, KK Rai, Manish K Singh, Nagendra Rai, PM Singh, AB Rai, B Singh
  • Transplanting time and mulching impact on yield and quality of tomato (Solanum lycopersicum L.) cv. Hisar Arun
    • Author: Ram Mehar, DS Duhan, MK Rana, VPS Panghal
  • Quality and shelf-life of onion bulbs influenced by some bio-stimulates
    • Author: SA Shehata, KF Abdelgawad, MM El-Mogy
  • Correlation and path analysis studies in okra (Abelmoschus esculentus L. Moench)
    • Author: BT Patil, VR Rode, MN Bhalekar, KG Shinde
  • Response of onion to soil and foliar application of micronutrients on growth, yield, storage quality and soil fertility status under vertisols of western Maharashtra
    • Author: KG Shinde, HP Hukkeri, MN Bhalekar, BT Patil
  • Selection parameters for curcumin, rhizome yield and its components in turmeric (Curcuma Longa L.) under foot hills of Arunachal Pradesh
    • Author: Sangja Khandu Thungon, Vikas Singh, RK Dubey
  • Genetic divergence in chilli (Capsicum annuum L.) germplasm based on quantitative traits
    • Author: K Srivastava, S Vijaya Gowthamee, HR Bhandari
  • Response of cauliflower (Brassica oleracea var. botrytis) as influenced by organic fertilizers and microbial consortium
    • Author: Purbashree Hazarika, Deepa Borbora Phookan, DJ Nath
  • Biological management of wilt disease on chilli caused by Fusarium solani
    • Author: K Nagendran, M Loganathan, S Saha, Ashutosh Mishra, KK Pandey, RM Rai, Sunil Gupta, AB Rai, B Singh
  • Residual heterosis, combining ability and gene action studies for quality traits in chilli (Capsicum annuum L.)
    • Author: Shilpa Chattar, Akhilesh Sharma, Vedna Kumari, Chanchal Rana
  • SHORT COMMUNICATION

    Grafting tomato on potato rootstocks and its effect on quality traits
    • Author: Pardeep Kumar, Viplove Negi, Parveen Sharma, Desh Raj, Amar Singh, Binny Vats
  • PG-18:A new variety of garlic
    • Author: RK Dhall, PS Brar
  • Genetic divergence in okra (Abelmoschus esculentus L. Moench.)
    • Author: BT Patil, VR Rode, MN Bhalekar, KG Shinde
  • Combining ability studies in cowpea (Vigna unguiculata L.Walp)
    • Author: DB Kajale, Y Ravindrababu, DB Prajapati, AA Khule
  • Study on seed production of Kharif onion under lateritic belt of eastern India
    • Author: S Mohanta, Joydip Mandal
  • Correlation and path analysis studies in garlic (Allium sativum L.)
    • Author: SS Sandhu, PS Brar, RK Dhall, Neena Chawla
  • Effect of soil fertility and integrated plant nutrients on yield response and nutrient uptake of onion (Allium Cepa L.)
    • Author: KG Shinde, DH Rathod, MN Bhalekar, BT Patil
  • Effect of magnetopriming a non-imbibition method on quality enhancement of naturally aged carrot (Daucus carota L.) seed
    • Author: C Manimurugan, VK Pandita, Anjali Anand, BS Tomar, Nakul Gupta, PM Singh
  • A study to identify research priorities in the area of conservation of vegetable germplasm and variety development
    • Author: Shubhadeep Roy, Neeraj Singh, RN Prasad, Sunil Gupta, B Singh
  • Character association and genetic divergence in teasle gourd (Momordica subangulata subsp. renigera)
    • Author: A Chattopadhyay, NP Rana, Tania Seth, Sibsankar Das, Subrata Dutta