Bulletin of Pure & Applied Sciences- Botany
  • Year: 2013
  • Volume: 32b
  • Issue: 1

Isolation of Aeromycoflora in the environment of cold storage at Hapur (U.P.)

  • Author:
  • Shalu Sharma1, Sudhir Kumar1, Raj Singh Saini2
  • Total Page Count: 6
  • Page Number: 35 to 40

1Department of Botany, K.D. (PG) College, Sibhawali (U.P.)

2Department of Biotechnology, IIMT College of Medical Sciences, Meerut (U.P.)

Online published on 24 March, 2014.

Abstract

Cold storage is mainly used for storage of vegetable, fruits and milk products. These products can be easily store in 2 to 4°C for long term Aeromycoflora are diverse group of organisms and have been found in large amount in environment of cold storage. Air almost always contains spores, but the number and type of spores depend on the time of day, weather, season and geographical location. The comprehensive study of Sharwan Cold Storage of vegetable in Hapur District at area of Delhi road was undertaken during January 2009 to December 2009. During the present investigation period total 27 species from 17 genera are observed. Aspergillus niger was most frequent fungal species during the investigation period. Aspergillus fumigates, Aspergillus falvus, Alternaria alternata, Rhizopus and Trichoderma viride present in all season during investigation. Out of total fungal population Aspergillus sp. was most dominated fungi in cold storage environment. Alernaria alternate, Rhizopus and Trichoderma viride were co-dominant fungal species.

Keywords

Cold storage, Vegetable, Spores, Fungal population, Hapur Aeromycoflora