Indian Journal of Agricultural Biochemistry

Table of Contents

• RESEARCH ARTICLE

  Molecular Characterization of Endophytic Bacteria Isolated from Root of Different Field Crops

  • Author: Roshani A Bhadania, A M Parkhia, H P Gajera

• Biodegradation of Substrates during Mushroom Growth and Possibility of Its Recycling

  • Author: S Baishya, S Rathi

• Enzymatic Study and Proximate Composition of Pearl Millet Genotypes in Relation to Downy Mildew

  • Author: Sarang S Sapre, Tejas C Bosamia, Avadh K Shah, J G Talati

• Molecular Characterization of Castor (Ricinus communis L.) Genotypes through SSR and ISSR Markers

  • Author: Kinjal Kulshrestha, JG Talati

• In vitro Response of Sorghum Accessions under Different Salinity Levels

  • Author: P Kusuma Kumari, PV Arjuna Rao, MV Subbarao, V Manga

• Effect of Soaking Seeds in Brassinolide on Biochemical and Physiological Parameters of some Groundnut (Arachis hypogaea L.) Cultivars under PEG induced Water Stress

  • Author: Disha D Savaliya, M K Mandavia, Chetnaben Mandavia, Rinkal K Domadiya

• Biochemical Evaluation of RRII 400 Series Clones of Hevea Brasiliensis for Drought Tolerance

  • Author: Molly Thomas, KV Sumesh, S Sreelatha, J Gopalakrishnan, K Annamalainathan, J Sarkar, J Jacob

• Analysis of Genetic Diversity among Tomato (Lycopersicon lycopersicum Mill.) Genotypes using Biochemical and Morphological Markers

  • Author: A O Sanghani, J M Sanghani, M B Vaja, M K Mandavia

• Biochemical Assessment of Chickpea Genotypes for Drought Tolerance in Relation to Osmolytes and Limiting Amino Acids in Protein

  • Author: S P Gosavi, P K Lokhande, U S Dalvi, P N Harer, R M Naik

• Effect of Exogenous Salicylic Acid on Plant Defense Mechanism in Chickpea (Cicer arietinum L.) against infection of Meloidogyne incognita

  • Author: AV Varanasi, JG Talati

• Evaluation of Genetic Diversity in Grain Amaranth (Amaranthus hypochondriacus) at Molecular Level using ISSR Markers

  • Author: VR Raut, SS Dodake, VP Chimote

• Critical Boron Concentration and Response of Hydrolytic Enzymes in Maize (Zea mays L.) Plants

  • Author: Archana , N Pandey

• Characterization of Castor (Ricinus communis L.) Genotypes through Morphological and Biochemical Markers

  • Author: Kinjal Kulshrestha, Jg Talati

• Influence of Brassinolide and Salicylic Acid on Biochemical Parameters of Wheat (Triticum aestivum L.) under Salinity Stress

  • Author: Chetana Mandavia, Pallavi Cholke, M K Mandavia, Lata Raval, Amol Gursude

• Effect of Air Pollution on the Micro-morphological and Biochemical Parameters of Clerodendrum indicum L. in Lucknow District

  • Author: Vijeta Verma, Neelam Chandra

• SHORT COMMUNICATION

  Phylogenetic Analysis of Pulse Crops using RAPD and Seed Storage Protein Markers

  • Author: Rinki Devi, P Nandeesha, Mayank Kaashyap, Shiv Kumar, Subhojit Datta

• Identification of Trichoderma atroviride TAU8/7445 Strain by Sequencing of 18S rRNA Gene

  • Author: Anuradha Singh, Mohammad Shahid, Mukesh Srivastava

• Screening of Some Promising Varieties of Pigeon Pea (Cajanus cajan L.) for Processing Characteristics and Some Biochemical Constituents

  • Author: Rakesh Babu, Uttam Kumar, Neelam Chandra

• Nutritional Composition of Different Chilli (Capsicum annuum L.) Varieties

  • Author: Nitesh S Litoriya, Kelvin Gandhi, J G Talati