International Journal of Agriculture, Environment and Biotechnology

Table of Contents

• RESEARCH ARTICLE

  Genetic Analysis and Character Association in Different Genotypes of Onion (Allium Cepa L.)

  • Author: Pritibala Solanki, P.K. Jain, Sunil Prajapati, Namrata Raghuwanshi, R.N. Khandait, Sudha Patel
  • DOI: 10.5958/2230-732X.2015.00087.X

• Transformation of Tomato with Cry2ax1 by Biolistic Gun Method for Fruit Borer Resistance

  • Author: N Chaithra, P.H. Ramanjini Gowda, Neha Guleria
  • DOI: 10.5958/2230-732X.2015.00088.1

• An Overview on Flax (Linum usitatissimum L.) and its Genetic Diversity

  • Author: Sumita Nag, Jiban Mitra, P.G. Karmakar
  • DOI: 10.5958/2230-732X.2015.00089.3

• Genetic Variability Analysis in F3 Populations of Groundnut (Arachis hypogaea L.)

  • Author: R. Prabhu, R. Divyadharsini, N. Manivannan
  • DOI: 10.5958/2230-732X.2015.00090.X

• A Rapid Micro-method for the Isolation of Total DNA fromBarley (Hordeum vulgare L.) Tissues

  • Author: V.K. Tiwari, E.C. Cocking
  • DOI: 10.5958/2230-732X.2015.00091.1

• Assessment of Genetic Diversity in Four Brassica Species using Randomly Amplified Polymorphic DNA Markers

  • Author: Pravin Prajapat, N. Sasidharan, A. Ballani, Ramesh
  • DOI: 10.5958/2230-732X.2015.00093.5

• Biodegradation of Cashew Nut Shell Liquid by Delftia Acidovorans and Pseudomonas Aeruginosa Isolated from Marine Environment

  • Author: M.R. Sindhu, V.P. Potty
  • DOI: 10.5958/2230-732X.2015.00094.7