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  3. Indian Journal of Animal Nutrition

Indian Journal of Animal Nutrition

Indian Journal of Animal Nutrition

  • Year: 2022
  • Volume: 39
  • Issue: 3
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  • Year: 2022
  • Volume: 39
  • Issue: 3

Table of Contents

  • REVIEW ARTICLE

    Aflatoxins in duck production-a review
    • Author: S. Banerjee, R. Behera, S. Panda, G. R. Jena, D. Kumar, P. K. Naik, B. K. Swain, S. K. Mishra, C. K. Beura
    • DOI: 10.5958/2231-6744.2022.00028.7
  • RESEARCH ARTICLE

    Combined effect of bypass fat and hormonal protocol on the performance of reproductive disorder crossbred cattle
    • Author: K. Sethy, S. Tripathy, R.K. Swain, S.K. Mishra, N. Panda, K. Behera, S.K. Panda, G.P. Sabat, U. Mishra
    • DOI: 10.5958/2231-6744.2022.00029.9
  • Effect of functional nutrient supplements on milk production performance and hormonal profile in crossbred (Holstein-fresian X) cows fed on finger millet straw (Eleuicine coracana) based rations
    • Author: M. Chandrasekharaiah, N.M. Soren, I.J. Reddy, S.B.N. Rao
    • DOI: 10.5958/2231-6744.2022.00030.5
  • Influence of amla (Emblica officinalis L.) and fenugreek (Trigonella foenumgraecum L.) supplementation on haemato-biochemical profile in Goat kids
    • Author: Dinesh Kumar, Rashmi Kumari, M.S. Mahesh, Putan Singh, A.K. Verma, V.B. Chaturvedi
    • DOI: 10.5958/2231-6744.2022.00031.7
  • Impact of type and level of herbs supplemented to total mixed ration on the fermentation pattern and In Vitro methane emission
    • Author: M P S. Bakshi, A.S. Singh, M. Wadhwa
    • DOI: 10.5958/2231-6744.2022.00032.9
  • Awareness programme through front line demonstration on multi nutrient block (MNB) supplementation in lactating goats
    • Author: Pankaj Lavania, Lokesh Kumar Jain
    • DOI: 10.5958/2231-6744.2022.00033.0
  • Impact of biological and chemical additives on fermentation characteristics of seasonal pasture hay and green maize based silage
    • Author: Y. G. Kansagara, H. H. Savsani, M. R. Chavda, B. B. Javiya, S. Y. Belim, K. R. Makwana, D. G. Waghmasi, N. K. Ribadiya
    • DOI: 10.5958/2231-6744.2022.00034.2
  • Effect of different levels of moringa leaves (Moringa oleifera) on rumen fermentation pattern: An In vitro study
    • Author: A. Keshri, S. Dixit, A.K. Tyagi
    • DOI: 10.5958/2231-6744.2022.00035.4
  • Growth performance and economics of sheep production fed with coated slow release non-protein nitrogen products
    • Author: G.U. Manju, D. Nagalakshmi, V. Nagabhushana, N.M. Venkateswarlu, V. Rajanna
    • DOI: 10.5958/2231-6744.2022.00036.6
  • Replacement of green fodder with corn silage: Effects on nutrient utilization, antioxidant status and immune response in Hariana heifers
    • Author: Ashwani Kumar Verma, Muneendra Kumar, Vinod Kumar, Raju Kushwaha, Shalini Vaswani, Avinash Kumar, Pankaj Kumar Shukla, Rajneesh Sirohi
    • DOI: 10.5958/2231-6744.2022.00037.8
  • Effect of supplementation of different levels and combinations of selenium and vitamin e on broiler chicken performance, immune response, meat selenium and vitamin E concentration
    • Author: K. Sridhar, N. Nalini Kumari, J. Narasimha, Arun Kumar Panda, K. Sushma
    • DOI: 10.5958/2231-6744.2022.00038.X
  • Comparative feeding value of quality protein maize and normal maize in broiler chicken
    • Author: A.V. Elangovan, S. Anandan, K. Giridhar, S.B.N. Rao, V.B. Awachat, S. Parthipan, M. Nalina, M. Bagath, R. Bhatta
    • DOI: 10.5958/2231-6744.2022.00039.1