Indian Journal of Poultry Science

Table of Contents

• RESEARCH ARTICLE

  Estimation of genetic parameters and construction of multitrait selection indices in Japanese quails

  • Author: B. Punya Kumari, B. Ramesh Gupta, M. Gnana Prakash, A. Rajasekhar Reddy, K. Sudhakar Reddy

• Genetic similarities and distances within as well as between the long term selected and control population of White Leghorn

  • Author: S.A. Jadhao, V.M. Gawali, S.Z. Ali, M.C. Kataria, M. Mehra, Deepak Sharma

• Effect of IGF-I gene polymorphism on various economic traits of synthetic White Leghorn

  • Author: Mitul D. Thaker, F.P. Savaliya, Kuldeep Khanna, C.G. Joshi, D.J. Parmar, Amrita Ghosh

• Within and between varieties genetic polymorphism in the guinea fowl using DNA markers

  • Author: V.M. Gawali, S.A. Jadhav, S.Z. Ali, M. Mehra, Deepak Sharma

• Association of antibody response to SRBC and polymorphism in BLB2 gene in guinea fowl

  • Author: Atul Gupta, M.K. Singh, P.K. Shukla, S.K. Shukla, Deepak Sharma

• Growth and feed efficiency in commercial broilers under hot-humid conditions in Puducherry

  • Author: P. Ponnuvel, S. Venugopal, R. Ganesan, P.V. Sreenivasaiah

• Influence of feeding manipulations and homeopathic drugs on performance and egg shell quality in laying hens during hot summer months

  • Author: D.K. Hajra, Praveen K. Tyagi, A.K. Shrivastav, A.B. Mandal, Promod K. Tyagi

• Standardization of site of in ovo injection, needle length, embryonic age and their effect on the hatchability of the egg and hatch weight

  • Author: A. Bhattacharyya, S. Majumdar, S.K. Bhanja, A.B. Mandal

• Effect of dietary flaxseed supplementation on egg production and quality in laying hens

  • Author: D. Mridula, Daljeet Kaur, S.S. Nagra, P. Barnwal, Sushma Gurumayum, K.K. Singh

• Evaluation of health benefits of membrane extracted prebiotics and lacto-probiotics in Japanese quails

  • Author: P.V.R. Mallikarjuna, K. Kondal Reddy, R.B. Sashidhar

• Influence of methionine and protein supplementation in corn-soya and wheat-soya based diets on laying hens performance, egg size and egg quality in early stage of egg production

  • Author: Shiv Kumar, Praveen K. Tyagi, Yogendra Prasad, A.B. Mandal, Pramod K. Tyagi, Chandra Deo

• Effect of different sources of drinking water and commercially treated water on the performance of broiler chicken

  • Author: S.J. Manwar, S.P. Awandkar, V.K. Munde, V.S. Waskar

• Nutritional and physiological status of foraging ducks

  • Author: P. Anitha, A. Jalaludeen, P.A. Peethambaran, J. Leo

• Laying performances, gut health and blood profile of Khaki Campbell ducks supplemented with dietary organic acids

  • Author: Sankhanath Koley, Gautam Samanta

• Aflatoxin production by Aspergillus parasiticus NRRL 2999 and Aspergillus parasiticus MTCC 411 under laboratory conditions

  • Author: Ram Singh, A.K. Shrivastav

• The utilization of Palm kernel meal in laying hen diet

  • Author: S. Shakila, P. Sudhakar Reddy

• Efficacy of immunostimulants against inclusion body hepatitis in broilers

  • Author: Anupriya Chandrakar, S.K. Shukla, Rajesh Kumar

• Studies on absolute requirement of NAD and reduced oxygen tension for growth of field isolates of Avibacterium paragallinarum of poultry origin

  • Author: A. Kumar, M. Rawat, R. Verma

• Quality characteristics and textural attributes of restructured chicken meat blocks extended with potato

  • Author: O.P. Malav, B.D. Sharma, S. Talukder, R.R. Kumar, S.K. Mendiratta

• Physico-chemical quality of turkey meat balls stored at ambient temperature (20±2°C) under aerobic and vacuum packaging

  • Author: Arun Chettri, R.C. Kulkarni, C.M. Mahapatra, Pavan Kumar

• Status of backyard poultry farming in Himalayan regions of India

  • Author: Devesh Thakur, Alok K Sharma, R.K. Ravikumar, Shivani Katoch

• SHORT COMMUNICATION

  Genetic analysis of part term egg production in a colored broiler dam line

  • Author: L.A. Bindya, H.N.N. Murthy, M.R. Jayashankar

• Study of TGF-β3 gene in synthetic White Leghorn chicken

  • Author: Mitul D. Thaker, F.P. Savaliya, Kuldeep Khanna, C.G. Joshi, A.B. Patel, H. I. Paleja, Amrita Ghosh

• Gangrenous dermatitis in a flock of Vanaraja chicken

  • Author: N. Kalita, N. Pathak, R. Islam

• Effect of supplementation of amla, tulsi and turmeric on bio-chemical parameters and immune responses in broilers

  • Author: E. Tirupathi Reddy, P. Sudhakar Reddy, P. Ramya, K. Nagaraja Kumari

• Effects of dietary vitamin E and selenium on growth performance of growing broiler chicken reared at high altitude

  • Author: A. Biswas, V. K. Bharti, Tilak Raj, Ashish Kumar, R.B. Srivastava

• Comparative study on physico-chemical and sensory characteristics of guinea fowl and desi fowl meat

  • Author: C.K. Sharma, V.K. Tanwar, P.K. Singh, P.S. Girish

• Performance of Vanaraja birds reared under intensive system of management in Assam

  • Author: N. Kalita, N. Barua, N. Pathak, R. Islam