Indian Journal of Poultry Science

Table of Contents

• REVIEW ARTICLE

  Molecular basis of residual feed intake in broilers: A review

  • Author: A. Prakash, V.K. Saxena, G.V.P.P.S. Ravi Kumar, Simmi Tomar
  • DOI: 10.5958/0974-8180.2019.00049.7

• Genetic variation of prolactin gene in Uttara fowl of Kumaon region and its association with growth traits

  • Author: K.R. Dasharath, A.K. Ghosh, R.S. Barwal, V.K. Saxena
  • DOI: 10.5958/0974-8180.2019.00048.5

• RESEARCH ARTICLE

  Study of growth curves of pure and crossbreds in a complete 3 × 3 diallel cross of Indian native chicken populations with CARI-Red

  • Author: L. Kurrey, D.P. Singh, Raj Narayan, P.G. Vineetha
  • DOI: 10.5958/0974-8180.2019.00034.5

• Effects of supplementing lemon juice and molasses on the performance of broiler chickens

  • Author: S. Rahman, M. Yasin, M.A. Hoque, N. Akter, S. Islam, M. E. Hossain
  • DOI: 10.5958/0974-8180.2019.00041.2

• Effect of nucleotides supplementation on carcass traits and meat composition of thigh and breast muscles of broiler chicken

  • Author: Navneet Fonia, C.B. Singh, D.V. Singh, Jyoti Palod, Nitesh K. Singh
  • DOI: 10.5958/0974-8180.2019.00035.7

• Meat production performance of Japanese quails fed diets with varying energy and essential amino acids levels

  • Author: Sarabmeet Kaur, A.B. Mandal
  • DOI: 10.5958/0974-8180.2019.00038.2

• Supplementation of raw and toasted guar meal on the performance and nutrient utilization in broilers

  • Author: M. Hanumanth Rao, V. Ravinder Reddy, S.V. Rama Rao, M. Shashi Kumar, N. Nalini Kumari, Srinivas Gurram
  • DOI: 10.5958/0974-8180.2019.00039.4

• Total versus digestible amino acid requirements for growth and nutrient utilization of naked neck broilers during finishing phase

  • Author: S.K. Bhanja, A.B. Mandal
  • DOI: 10.5958/0974-8180.2019.00043.6

• Effect of temperature and time variation by toasting guar meal on the performance, nutrient digestibility and serum parameters of broiler chickens

  • Author: M. Hanumanth Rao, V. Ravinder Reddy, S.V. Rama Rao, N. Nalini Kumari, M. Shashikumar, Srinivas Gurram
  • DOI: 10.5958/0974-8180.2019.00040.0

• Polyphenols improved the heat stress induced immune suppression in broilers

  • Author: Marappan Gopi, Narayan Dutta, Govindaraj Elaiyaraja, Madhupriya Velusamy, Gautham Kolluri, Jagbir Singh Tyagi, Jaywant Rokade Jaydip, Govindasamy Prabakar, Ramasamy Dhinesh Kumar
  • DOI: 10.5958/0974-8180.2019.00044.8

• Carcass traits of broilers as affected by feeding rice gluten meal with or without enzymes supplementation

  • Author: O.P. Dinani, Pramod Kumar Tyagi, S.K. Bhanja, J.J. Rokade, N. Junaid
  • DOI: 10.5958/0974-8180.2019.00045.X

• Effect of breeder and post-hatch dietary supplementation of sea buckthorn leaf meal on growth performance of coloured broiler during summer season

  • Author: D.N. Singh, P.K. Shukla, A. Bhattacharyya, Yajuvendra Singh, Rajneesh Sirohi
  • DOI: 10.5958/0974-8180.2019.00046.1

• Feed storage conditions influenced the growth response, blood profile, intestinal morphology and microflora of broiler chicks

  • Author: J.O. Alabi, A.O. Fafiolu, , O.O. Oluwatosin, O.M. Sogunle, O.O. Adeleye, A.O. Oso, E.O. Anise, I.D. Dada, A.A. Orimogunje, I.O. Otakoya
  • DOI: 10.5958/0974-8180.2019.00042.4

• Effect of dietary supplementation of α-calcidiol on growth performance and carcass traits of broiler chicken

  • Author: P.P. Devkate, S.M. Durge, S.A. Amrutkar, R.C. Kulkarni, N.Z. Gaikwad, P.M. Ghule, Prapti Nimje
  • DOI: 10.5958/0974-8180.2019.00036.9

• Sperm-egg interaction assay for determination of fertile period in ostrich (Struthio camelus)

  • Author: C. Pandian, S.T. Selvan
  • DOI: 10.5958/0974-8180.2019.00037.0

• Development of functional based reformulated chicken sausage with the incorporation of red sea weeds and spent hen meat

  • Author: P. Biswas, A.K. Biswas, A.S. Yadav, A.B. Mandal, A. Biswas, Praveen K. Tyagi, S.K. Bhanja
  • DOI: 10.5958/0974-8180.2019.00047.3