Asian Journal of Dairy and Food Research

Table of Contents

• REVIEW ARTICLE

  Forage production in india: Bottlenecks and opportunities by opening up new way with an increase in fodder oats demand: A review

  • Author: Harshavardan J. Hilli, Rahul Kapoor, Amandeep
  • DOI: 10.18805/ajdfr.DR-2050

• RESEARCH ARTICLE

  The effect of Saccharomyces cerevisiae yeast enriched with selenium and zinc on some physiological traits and milk production of female shami goats

  • Author: Hanan Waleed Kasim
  • DOI: 10.18805/ajdfr.DRF-324

• Qualitative analysis of apple pomace based maize silage for animal feeding

  • Author: Ngahanyui Kengoo, Rohit Bishist, Sunita Devi, Krishan Lal Gautam, S. Khalandar
  • DOI: 10.18805/ajdfr.DR-1878

• Nutritional and ethno-medicinal potentials of egg-lime-molasses mixture in livestock production

  • Author: A.O. Akintunde, L.C. Ndubuisi-Ogbonna, O.A. Olorunfemi, M.M. Ladele, B.A. Shobo, S.A. Adewole, O.E. Akinboye
  • DOI: 10.18805/ajdfr.DRF-285

• The effect of incorporating date waste and Saccharomyces cerevisiae into the diet of ouled djellel ewes during early lactation and late lactation

  • Author: S.A. Benatallah, N. Lakhdara, K. Lakhdari, T. Boussaada, M.E. Kherraze, S. Boukhechem, A.L. Dib
  • DOI: 10.18805/ajdfr.DRF-311

• Effect of graded levels of dried orange (Citrus sinensis) Byproducts on production efficiency, blood parameters and antioxidant status of broiler chickens

  • Author: Chaib Eddour Ahmed Readh, Litim Miloud, Larbaoui Abdelkarim, Bouderoua Kaddour, Belhocine Chaima
  • DOI: 10.18805/ajdfr.DRF-307

• Effect of dietary supplementation of ferrous sulphate on growth, immunocompetence traits, carcass quality and meat composition of Turkey poults

  • Author: Ankit Sharma, Amitav Bhattacharyya, Pankaj Kumar Shukla, Vinod Kumar, Vaibhav Kumar Singh
  • DOI: 10.18805/ajdfr.DR-1599

• Effect of dietary supplementation of L-valine on growth, immunocompetence traits, carcass quality and meat composition of Turkey poults

  • Author: Vaibhav Kumar Singh, Pankaj Kumar Shukla, Amitav Bhattacharyya, Shalini Vaswani, Brijesh Yadav, Ankit Sharma
  • DOI: 10.18805/ajdfr.DR-1600

• Effect of nano zinc supplementation on production performance, immune response and carcass characteristics in Japanese quail broiler

  • Author: N. Arulnathan, M. Chellapandian, K. Geetha, D. Thirumeignanam, M.P. Vijayakumar
  • DOI: 10.18805/ajdfr.DR-1675

• Ergonomically evaluating manual fodder cutter for drudgery reduction in animal husbandry

  • Author: Jaya Sinha, Adarsh Kumar
  • DOI: 10.18805/ajdfr.DR-1663

• Nutritional composition and shelf life evaluation of millet based composite mix

  • Author: K. Geetha, Geetha M. Yankanchi, Nethravathi Hiremath, Shilpa Yatnatti, Jyothi T. Sajjan, B.M. Veena
  • DOI: 10.18805/ajdfr.DR-1665

• Effect of milk or milk derived food supplementation on body composition of Young Indian Women

  • Author: Renuka Aggarwal, Kiran Bains, Rohini Jain
  • DOI: 10.18805/ajdfr.DR-2066

• Effect of dual modification on the properties of native pearl millet starch

  • Author: M. Aruna, R. Parimalavalli
  • DOI: 10.18805/ajdfr.DR-2089

• Quantification of curcumin obtained from supercritical carbon dioxide extraction of Curcuma domestica valet. rhizomes

  • Author: D. Sharma, P.P. Said, R.S. Singh, B.N. Rai
  • DOI: 10.18805/ajdfr.DR-1540

• Comparative evaluation of manual and mechanical Jamun fruit harvesting

  • Author: Indrajeet Sahu, Manoj Kumar Panda, Uma Sankar Pal, Minati Mohapatra, Gobinda Chandra Acharya
  • DOI: 10.18805/ajdfr.DR-2107

• Comparative study of different fat replacer in the development of low fat chevon patties

  • Author: N.K. Nayak, V. Pathak
  • DOI: 10.18805/ajdfr.DR-1710

• Development of finger millet and sapota based ready-to-reconstitute Halwa mix

  • Author: R.K. Desai, S. Dutta
  • DOI: 10.18805/ajdfr.DR-2007

• Effects of foxtail millet flour (Setaria italica) on the proximate composition, texture profile, colour profile and microbiological qualities of duck meat sausages

  • Author: Kiran Moyee Handique, S.K. Laskar, M. Raquib, S. Choudhury, S. Upadhyay, D.P. Bora, S. Tamuly
  • DOI: 10.18805/ajdfr.DR-2094

• Production and characterization of cashew apple powder

  • Author: Xossou Dansou, Batcha Ouadja, Gnon Baba
  • DOI: 10.18805/ajdfr.DRF-316

• Physical and textural properties of gluten free biscuits containing rice flour, soya flour and buckwheat flour

  • Author: M. Gogoi, M.S. Barooah, P.L. Bordoloi, P.K. Borthakur
  • DOI: 10.18805/ajdfr.DR-1666

• The estimation of lipid peroxidation and osmotic fragility of human red blood cell induced by pesticides residues detected in some vegetables crops

  • Author: Ali Guendouz, Assia Belguet, Saliha Dahamna
  • DOI: 10.18805/ajdfr.DR-232

• Characterization of Campylobacter jejuni an important zoonotic food borne pathogen from mastitis milk and raw milk samples

  • Author: Sumedha Bobade, K. Vijayarani, K.G. Tirumurugaan, A. Thangavelu, S. Vairamuthu
  • DOI: 10.18805/ajdfr.DR-1664

• Application of MALDI-TOF mass spectrometry for the assessment of prevalence of Listeria monocytogenes in raw milk, dairy products and freshwater fishes

  • Author: Rahul Suryawanshi, Ashok Bhosale, Gopal Bharkad, Onkar Shinde, Aishwarya Jogdand, Niraj Hatwar, Hrishikesh Kamat
  • DOI: 10.18805/ajdfr.DR-2095

• Milk post-harvest losses, its causes and mitigation strategies along the dairy value chain of selected milk sheds of Ethiopia

  • Author: Abera Fekata, Mitiku Eshetu, Lemma Fita, Ulfina Galmessa, Tesfemariam Berhe
  • DOI: 10.18805/ajdfr.DRF-318

• Modeling and forecasting of milk production in the western zone of Tamil Nadu

  • Author: S. Vishnu Shankar, R. Ajaykumar, S. Ananthakrishnan, A. Aravinthkumar, K. Harishankar, T. Sakthiselvi, C. Navinkumar
  • DOI: 10.18805/ajdfr.DR-2103

• INDEXES

  Author Index of This Issue

• Key Words Index of This Issue

• Esteemed Reviewers of This Issue