Asian Journal of Dairy and Food Research

Table of Contents

• REVIEW ARTICLE

  The valorization and potential applications of orange byproducts and waste in poultry feeding: A review

  • Author: Chaib Eddour Ahmed Readh, Litim Miloud, Larbaoui Abdelkarim, Belhocine Chaima, Bouderoua Kaddour
  • DOI: 10.18805/ajdfr.DRF-323

• RESEARCH ARTICLE

  Exploring the impact of varying fat content on milk properties during ohmic heating: A PCA study of viscosity changes alongside pH fluctuations

  • Author: Mukul Sain, P.S. Minz, Arijit Ray, Adil Shaikh
  • DOI: 10.18805/ajdfr.DR-2201

• Development of Gulabjamun with incorporation of foxtail millet

  • Author: H.S. Sahana, K.G. Vijayalaxmi
  • DOI: 10.18805/ajdfr.DR-1882

• Effect of storage temperature on microbiological quality of optimized almond supplemented paneer kheer

  • Author: Pankaj Kumar Gupta, Rajendra Kumar Pandey, Rajendra Panta, Aman Rathaur, Lokesh Kumar Tinde
  • DOI: 10.18805/ajdfr.DR-1852

• Consortium probiotic fermented milk using Bifidobacterium sp. and Lactobacillus acidophilus protects against Salmonella typhimurium and repairs the intestine

  • Author: Lovita Adriani, Diding Latipudin, Novi Mayasari, Andi Mushawwir, Chitra Kumalasari, Tissiana Irca Nabila
  • DOI: 10.18805/ajdfr.DRF-326

• Evaluation of the physical characteristics of complete feed blocks containing different binders

  • Author: B. Vidya, M. Venkateshwarlu, D. Nagalakshmi, A. Sarat Chandra, V. Chinni Preetham, N. Nalini Kumari
  • DOI: 10.18805/ajdfr.DR-1720

• Effect of Azadirachta indica and Phyllanthus niruri plant meal on performance and health in growing calves

  • Author: S. Pulido-Huertas, G.D. Mendoza-Martinez, E. Espinosa-Ayala, P.A. Hernandez-Garcia, D. Martinez-Gomez, J.F. Gonzalez-Sanchez, I. Martinez-Cortes, L.A. Velazquez-Cruz, C. Diaz-Galvan
  • DOI: 10.18805/ajdfr.DRF-314

• Effect of betaine supplementation to methionine-deficient diet on growth performance, carcass characteristics, blood parameters and economic efficiency of broilers

  • Author: T. Susmita, K. Vijayalakshmi, D. Srinivas Kumar, B. Prakash, S.V. Ramarao
  • DOI: 10.18805/ajdfr.DR-1925

• Mineral and vitamin profiles of chuck and sirloin cuts of cattle in Ethiopia

  • Author: Tariku Erena, Abera Belay, Anurag Singh, Tesfaye Deme, Demelash Hailu, Mulatu Geleta
  • DOI: 10.18805/ajdfr.DRF-372

• Technological interest and antimicrobial activity of lactic acid bacteria isolated from date paste of the Ghers variety (Bechar, South-West of Algeria)

  • Author: D. Razni, A. Makhloufi, L. Mebarki, E. Benyagoub, F. Sahel, R. Kechnaoui
  • DOI: 10.18805/ajdfr.DRF-309

• Rheological properties of soft wheat flour and sensory characteristics of bread added with bean flour (Vicia faba L)

  • Author: D. Bouhadi, H. Belkhodja, Z. Benattouche
  • DOI: 10.18805/ajdfr.DRF-319

• Process parameters optimization for continuous infrared rice bran stabilizer and assessment of their impact on quality and shelf life

  • Author: B. Siva Tejaswini, M. Madhava, L. Edukondalu, A. Ashok Kumar
  • DOI: 10.18805/ajdfr.DR-2091

• Impact of iodine biofortification on tomato bioaccessibility through cooking, soaking and simulated digestion

  • Author: V.R. Mageshen, P. Santhy, M.R. Latha, S. Meena, K. Aswitha, S. Anbarasan, C. Krithika, G. Maimaran
  • DOI: 10.18805/ajdfr.DR-2132

• A systematic way to understand the anti-obese potentials of Cissus quadrangularis (Pirandai): A nutraceutical approach

  • Author: N. Gokul Kannaa, P.L. Sujatha, V. Appa Rao, I. Manikkavasagan, K. Vijayarani, T. Arvind Prabhu
  • DOI: 10.18805/ajdfr.DR-1702

• Unveiling the quality traits and longevity of biscuits formulated with black rice flour [Oryza sativa (L.) indica]

  • Author: Hymie Cherik R. Sangma, S. Parameshwari
  • DOI: 10.18805/ajdfr.DR-2195

• Antifungal activity of the extracts of two medicinal plants from south western Algeria: Ephedra alata and Bubonium graveolens

  • Author: Z. Roucham, A. Cheriti
  • DOI: 10.18805/ajdfr.DRF-312

• Evaluation of the anti-inflammatory and anti-hemolytic potential of polyphenolic components of common mallow (Malva sylvestris)

  • Author: H. Belkhodja, D. Bouhadi, K. Sedjrari, S. Sehanine
  • DOI: 10.18805/ajdfr.DRF-321

• Nutritional composition, mineral content and antioxidant properties of unpolished red rice cultivars of Assam, India

  • Author: Tiluttama Mudoi, Priyanka Das
  • DOI: 10.18805/ajdfr.DR-1751

• ELISA based monitoring and quantification of tetracycline residues in fresh and powdered cow milk commercialized in Constantine region (Northeast Algeria)

  • Author: L. Boultif, N. Zeghilet, M.C. Abdeldjelil, A. Boudebza, B. Chebira
  • DOI: 10.18805/ajdfr.DRF-343

• Evaluation of storage stability and quality changes of fish muscle (Pangasianodon hypothalamus) preserved in fabricated portable solar cooler and domestic refrigerator

  • Author: Olipriya Biswas
  • DOI: 10.18805/ajdfr.DR-2075

• Prevalence and risk factors of bovine mastitis on conventional dairy farms in northwestern Algeria

  • Author: F. Seddar-Yagoub, A.A. Dahou, Z. Meskini, K. Doukani, A. Homrani
  • DOI: 10.18805/ajdfr.DRF-325

• Comparative study on the prevalence of Escherichia coli and it's antibiogram in Saum from three different storage places in household at Mizoram

  • Author: Binipi Debbarma, Lallawmzuali Ralte, E. Motina, Joy Lalmuanpuia, T.C. Tolenkhomba, Parimal Roychoudhury
  • DOI: 10.18805/ajdfr.DR-2104

• Effects of Beta-lactoglobulin gene polymorphism and some factors on milk quality and yield in dairy cattle of Kashmir, India

  • Author: Ruksana M. Shah, N.A. Ganai, F.D. Sheikh, H.M. Khan, S. Shanaz, Safeer Alam, Nusrat N. Khan, Mir Shabir, Saba Bukhari, Ambreen Hamadani, Mubashir A. Rather
  • DOI: 10.18805/ajdfr.DR-1700

• Softened water and steam boiler water condensate quality used in the milk production line of a private dairy unit located in Bechar province (South-West of Algeria): Physicochemical and bacteriological analysis

  • Author: E. Benyagoub
  • DOI: 10.18805/ajdfr.DRF-327

• Changes in hematological and biochemical parameters of periparturient murrah buffaloes during summer and winter season: A study to assess seasonal and transitional stress

  • Author: S.K.I. Vasantha, Ch. Srinivasa Prasad, B.R. Naik, K.A. Kumar, Ch. V. Seshaiah, J.N.K. Tej
  • DOI: 10.18805/ajdfr.DR-1718

• Bud chip method: A potential In vitro technology for bajranapier hybrid (Pennisetum glaucum L. X P. purpureum Schum.) for sett multiplication

  • Author: D. Senthilkumar, A. Paramasivam, M. Ramachandran
  • DOI: 10.18805/ajdfr.DR-1714

• Effect of shelf life on physicochemical and biochemical parameters of Camel milk

  • Author: Elhassen Lankri, Khedidja Boudour, Ibrahim Belabdi, Nassima Bouhroum, Ahmed Aichouni
  • DOI: 10.18805/AJDFR.DRF-337

• Effects of season, productive state, age and agro-ecology on blood biochemical characteristics of dromedary camels (Camelus dromedarius) in natural browsing environment

  • Author: W.J. Roba, K.K. Yisehak, A.G. Asrat
  • DOI: 10.18805/ajdfr.DRF-330

• An assessment of Indian Livestock Owners’ selective management practices for risk amelioration of obstructive urolithiasis in water buffalo male calves

  • Author: Sujoy Khanna, Sandeep Potliya, Anita Ganguly, Harpreet Singh, B.R. Maharana, Davinder Singh, G.R. Gowane
  • DOI: 10.18805/ajdfr.DR-2244

• INDEXES

  Author Index of This Issue

• Key Words Index of This Issue

• Esteemed Reviewers of This Issue