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  3. Asian Journal of Dairying & Foods Research

Asian Journal of Dairying & Foods Research

SCOPUS

Asian Journal of Dairying & Foods Research

  • Year: 2006
  • Volume: 25
  • Issue: 2
  • About the Journal
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  • Year: 2006
  • Volume: 25
  • Issue: 2

Table of Contents

  • RESEARCH ARTICLE

    House hold food securily of santhal farm famiues in West Bengal
    • Author: Rekha Sinha, Valeria Lakra
  • Drying of oyster mushroom (Pleurotus florida) in different dryers
    • Author: Satish Naik, M. Ramachandra, K.S. Rajashekharappa, T.N. Tulasidas, K. Murali, B.C. Mallesha
  • Changes in cooking behaviour of basmati and non basmati rice genotypes during storage
    • Author: D.R. Sood, A.P. Singh, Silpa
  • Ghee making from high acidic milk-I
    • Author: S.P. Changade, R.V. Tambat, R.R. Kanoje
  • Physical proporties of ghee prepared from high acidic milk-II
    • Author: S.P. Changade, R.V. Tambat, R.R. Kanoje
  • Utilization focused evaluation of multimedia package
    • Author: Sunita Rani, Pratibha Singh, Poonam Tewari
  • Development of nutritious macroni with the supplementation of lentil (Lens culinaris medikus) flour
    • Author: Varsha , R.B. Grewal
  • Effect of method of preparation and storage on the chemical characteristics of peel candy of Darunj (Citrus medica).
    • Author: R. Verma, M. Ralia, H.R. Sharma
  • Adjustment problems in old age - A case study
    • Author: Shikha Shakya, Meenakshi Singh, Pratibha Arya
  • Module based instruction on parenthood education for promoting knowledge of rural adolescent girls
    • Author: V. Randhawa, Rupinder Kaur
  • Genetic and on-genetic factors affecting milk yield and milk constituents in murrah buffaloes
    • Author: U. Sarkar, A.K. Gupta, T.K. Mohanty, V.S. Raina, S. Prasad
  • Factors affecting test day milk yield and milk composition in dairy animals
    • Author: U. Sarkar, A. K. Gupta, V. Sarkar, T. K. Mohanty, V S. Raina, S. Prasad
  • Study on factors affecting milk letdown time in buffaloes under farmer's conditions
    • Author: Amit Kumar, Rajbir Singh, Neel Kanf, Yogendra Kumar
  • Nutritional status of the elderly people of Jhansi city
    • Author: Ranjana Gosh, Pratibha Arya, Meenakshi Singh
  • A comparative study on the quality of market and laboratory made Jalbhara
    • Author: D. Ghosh, P.K. Ghatak
  • Senior citizens' satisfaction level about their Living styles in old age
    • Author: V. R. Desetty, A.V. Parihar, V N. Pantnam
  • Blending of safflower milk with buffalo milk for preparation of kalakand
    • Author: S.S. Dhanwade, A.T. Santakke, P.V. Padghan, D.S. Chauhan, M.S. Deshmuh
  • Estimates of genetic parameters for lactational milk constituents and yield traits in murrah buffaloes
    • Author: U. Sarkar, A.K. Gupta, T.K. Mohanty, V.S. Raina, S. Prasad
  • Incidence of yeast and mould in khoa
    • Author: G. Rajarajan, C. Naresh Kumar, A. Elango
  • Comparison of three methods for determining amylose in rice
    • Author: D.R. Sood