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  3. Legume Research - An International Journal

Legume Research - An International Journal

Web of Science

Legume Research - An International Journal

  • Year: 2006
  • Volume: 29
  • Issue: 3
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  • Year: 2006
  • Volume: 29
  • Issue: 3

Table of Contents

  • RESEARCH ARTICLE

    Evaluation of native Rhizobium from acid soils of Assam
    • Author: R. Kalita, A.K. Deka, P. Azad
  • Establishment of an in vitro regeneration system suitable for agrobacterium mediated transformation of Kabuli type chickpea (Cicer arietinum L.)
    • Author: P. Das, B.K. Sarmah
  • Mungbean seed yield IV. Effect of various physiological parameters during pre and post flowering periods
    • Author: Vijaylaxmi , A. Bhattacharya
  • Sensitivity to moisture stress and growth regulators on yield and yield components of two chickpea genotypes at different growth stages
    • Author: Pankaj Kumar, P.S. Deshmukh
  • Genetic diversity in urdbean (Vigna mungo L. Hepper)
    • Author: P. Shanthi, S. Jebaraj, N. Manivannan
  • Studies on seed mycoflora of soybean and its effect on seed and seedling quality characters
    • Author: S. Khayum Ahammed, R.J. Anandam, G. Prasad Babu, M. Munikrishnaiah, K. Gopal
  • Influence of growth regulators on dry matter production distribution and shelling precentage in determinate and semideterminate soybean genotypes
    • Author: Pankaj Kumar, S.M. Hiremath, M.B. Chetti
  • Effect of water logging on growth and yield of mungbean cv. kanti (Vigna radiata)
    • Author: Md. Jafar Ullah
  • Correlations and path coefficient analysis in chickpea
    • Author: P. Renukadevi, B. Subbalakshmi
  • Relative resistance in groundnut genotypes to pod rot disease
    • Author: K. Gopal, Shaik Khayum Ahamed, G. Prasad Babu
  • Isolation of Rhizobium strains: Cultural and biochemical characteristics
    • Author: A.K. Deka, P. Azad
  • Effect of copper nutrition on fatty acid composition in different varieties of soybean (Glycine max) oil at Pantnagar mollisol
    • Author: K.C. Barik, A.S. Chandel
  • Genetic variability and path analysis in mungbean
    • Author: Ch. Mallikarjuna Rao, Y. Koteswara Rao, Mohan Reddy
  • Variability studies in groundnut germplasm
    • Author: K. John, T. Murali Krishna, R.P. Vasanthi, M. Ramaiah, O. Venkateswarlu, P. Harinath Naidu
  • Effect of fertility levels and sulphur sources on yield and seed quality of mungbean (Vigna radiata) and fertility of alluvial soil1
    • Author: Deep Singh Sasode
  • Variability and heritabillty studies in groundnut (Arachis hypogaea L.)
    • Author: K. John, R.P. Vasanthi, O. Venkateswarlu
  • Heritability and genetic advance studies for qualitative and quantitative traits in black gram (Vigna mungo L. Hepper)
    • Author: I.P. Singh, J.D. Singh
  • Sources of resistance to Fusarium wilt of chickpea
    • Author: B.C. Barbate, G.N. Dake, B.C. Game, C.B. Bachkar
  • Response of moong cultivars to rhizobial inoculation
    • Author: T.K. Ghosh, R.P. Singh, J.S. Duhan, D.S. Yadav