Asian Journal of Dairy and Food Research

Table of Contents

• REVIEW ARTICLE

  Moringa oleifera: Nutritional Supplementation, Phyto-Pharmaceutical Frontiers and Navigating Musculoskeletal Health: A Review

  • Author: Kamalish Manoharan, Gayathri Gopakumar, Vanishree Shriraam, Alex Joseph, Mohamed Sameer
  • DOI: 10.18805/ajdfr.DR-2329

• RESEARCH ARTICLE

  Potential of Zinc Oxide Nanoparticle for Dietary Fortification in Yoghurt: Physicochemical, Microbiological, Rheological and Textural Analysis

  • Author: Payal Karmakar, Pinaki Ranjan Ray, Paresh Nath Chatterjee, Achinta Mahato, Lopamudra Haldar
  • DOI: 10.18805/ajdfr.DR-1846

• Assessment of Biogenic Amines in Milk and Selected Milk Products

  • Author: B.H. Joshi, A.S. Kansatwad, R.M. Dhingani, K.S. Damle
  • DOI: 10.18805/ajdfr.DR-1893

• Assessment of Dietary Habits and Sociodemographic Profiles in the Rabat-Salé-Kénitra Region

  • Author: Nada Belmejdoub, Imane Fadel, Sarah Drider, Hefdhallah Alaizari, Milouda Chebabe, Mohammed Ouhssine
  • DOI: 10.18805/ajdfr.DRF-498

• Physiological and Histological Ameliorative Effects of Walnutspulp Extract on Kidney Function of Rats Treated with Citalopram

  • Author: Mutashar Jaddoa Jiheel, Alwan Al Qushawi, Ahmed Dhahir Latif, Hasanain A.J. Gharban
  • DOI: 10.18805/ajdfr.DRF-537

• The Level of Production Risks among Smallholder Arabica Coffee Farmers Through BWM and ARP Benchmarking Methods: A Case Study in Bondowoso Regency, East Java Province

  • Author: Puryantoro, Yuli Hariyati, Joni Murti Mulyo Aji, Soetriono, Lenny Widjayanthi, Ida Bagus Suryaningrat
  • DOI: 10.18805/ajdfr.DRF-486

• Interplaying Correlation of Some Genetic and Inflammatory Factors among Patients with Polycythemia Vera

  • Author: Yusra Ghiath, Baan Abdulatif Mtashar, Noor Al-Huda Salah Al-Zuhairy, Mohanad Salam Hussein, Flayyih Hasan Ahmed
  • DOI: 10.18805/ajdfr.DRF-492

• Phytic Acid and Micronutrient Profiling of a Few Ethnic Rice Products of Assam, India

  • Author: Suchandra Bhattacharjee, Priyanka Das, Khanin Pathak, Tangkeswar Nath
  • DOI: 10.18805/ajdfr.DR-1892

• Evaluation of Sensory and Nutritional Quality of Leucas aspera Leaf Powder Incorporated Millet based Ready to Eat (RTE) Snack

  • Author: Kanneboina Soujanya, B. Anila Kumari, E. Jyothsna
  • DOI: 10.18805/ajdfr.DR-1915

• Competitiveness Analysis of Cocoa Butter Exports North Sumatra, Indonesia in the Malaysian Market

  • Author: Rahmanta, Lindawati
  • DOI: 10.18805/ajdfr.DRF-517

• Isolation of Pectinolytic Bacteria from Decayed Orange Peel (Citrus sinensis) in Clarification of Tea Extract

  • Author: M. Sivasakthi, Silpa S. Sanker
  • DOI: 10.18805/ajdfr.DR-2084

• Effect of Amalgamation of Quinoa on Contents of Essential Amino Acids, Proximates, Dialyzable Minerals and Storage Stability of Gluten and Egg Free Maize Muffins

  • Author: Jyoti, Veenu Sangwan, Varsha Rani
  • DOI: 10.18805/ajdfr.DR-1917

• Physicochemical and Shelf Life Studies of Functional Beverages Developed from Crude Extracts from Tropical Spices (Zingiber officinale, Monodora myristica and Tetrapluera tetraptera)

  • Author: A.F. Ofoedum, C.I. Owuamanam, J.O. Iwouno, C.E. Ofoedu, E.C. Chikelu, E.N. Odimegwu, S.O. Alagbaoso, N.E. Njoku, E.J. Anaeke
  • DOI: 10.18805/ajdfr.DRF-478

• Identification and Characterization of Staphylococcus aureus 16s rRNA Gene Isolate from Environmental and Clinical Sources

  • Author: Manar Ahmed Ehmud, Athar Saleh Mteran, Mustafa H. Al-Furaiji, Ghaidaa Sabry Hassoon
  • DOI: 10.18805/ajdfr.DRF-506

• Removal of Bacteria using a Thin Layer of TiO2 Nanoparticlesbased Photo-catalyst for Drinking Water Disinfection

  • Author: Mahdi Sh. Jaafar, Miami Abdulaleem Albanaa, Mustafa H. Al-Furaiji, Manar A. Ehmud, Qasim Sahen
  • DOI: 10.18805/ajdfr.DRF-497

• Comparison Study and Evaluation of Selective Enrichment Broth for Coliforms with Commercial Broth Media

  • Author: Kunal M. Gawai, Jashbhai B. Prajapati, Govind P. Tagalpallewar
  • DOI: 10.18805/ajdfr.DR-1912

• Microbial Storage Stability of Paneer Spread Incorporated with Ginger and Garlic

  • Author: Jyoti Kumari, Basant Bais, Pankaj Kanwar, Kishan Tosawada
  • DOI: 10.18805/ajdfr.DR-1869

• Choosing the Best Machine Learning Model for Weight Estimation at Different Growth Stages in Bali Cattle

  • Author: Anak Agung Oka, Ni Putu Sarini, Putu Veri Swastika, Komang Dharmawan
  • DOI: 10.18805/ajdfr.DRF-554

• Dietary Utilization of Yeast-fermented Coconut Milk Residue on Productive Performance and Carcass Traits of Broilers

  • Author: Narumon Somkuna, Eakkasit Somkuna, Kantaphat Rattanasintupong, Chatratana Triwiset, Namfon Wongsuwan
  • DOI: 10.18805/ajdfr.DRF-481

• Efficacy of Probiotic Bacteria (Lactobacillus plantarum) Supplementation in the Diet on Growth and Nutritional Composition of Cirrhinus mrigala Fingerlings

  • Author: Thakur Satyam Singh, Abhed Pandey, Sachin Onkar Khairnar, Anuj Tyagi
  • DOI: 10.18805/ajdfr.DR-1895

• Chemical Composition, In vitro Gas Production and Ruminal Fermentation of Cottonseed Meal and Certain Conventional Protein Sources in Buffalo Inoculum

  • Author: Siliveru Srinath, Jasmine Kaur, J.S. Hundal
  • DOI: 10.18805/ajdfr.DR-1918

• In vitro Evaluation of Allium cepa Ethanol Extract in Inhibiting the Growth of Toxocara canis Eggs

  • Author: Hussein Jabar Jasim, Ibrahem A. Abdulzahra, Qasim A. Rhaif, Zaid Khalid Alani, Ali Naser Kathem
  • DOI: 10.18805/ajdfr.DRF-466

• Effect of Organic Selenium during HS in Broiler Chicken: The Interplay of HSP-70 and PGC-1α

  • Author: K. Jayasri, K. Padmaja, P. Eswara Prasad, A. Ravi, K. Adilaxmamma, B. Punya Kumari, R.K. Chaitanya
  • DOI: 10.18805/ajdfr.DR-1868

• Comparative Study on Performance of Young Pigs Fed with Diet Containing Skimmed Milk and Milk Replacer during Pre and Post Weaning Periods

  • Author: Rubyta Chanam, Girin Kalita, Ranjana Goswami, Hemen Das, Biren Das
  • DOI: 10.18805/ajdfr.DR-1888

• Effect of Breed, Season and Stage of Lactation on Different Milk Parameters at Organized Farm

  • Author: G. Mishra, S.C. Goswami, A.K. Jhirwal, S. Paliwal
  • DOI: 10.18805/ajdfr.DR-1937

• Assessment of the Levels of Biomarkers of Oxidative Stress during Peri-parturient Period in Gir Cows

  • Author: A.K. Verma, S.K. Sharma, Monika Joshi
  • DOI: 10.18805/ajdfr.DR-1885

• Effect of Herbal Feed Additives Fenugreek (Trigonella foenumgraecum) Seed Powder and Onion (Allium cepa) Powder on Haemato-biochemical and Carcass Characteristics of Broilers

  • Author: Kundan Mal Yadav, Monika Joshi, S.K. Sharma, K.A. Shende, M.L. Gurjar, M.S. Meel
  • DOI: 10.18805/ajdfr.DR-1904

• Effect of Supplementation of Rumen Bypass Fat on Live Body Weight, Milk Yield, Milk Composition and Body Condition Score of Graded Murrah Buffaloes

  • Author: P.V. Patil, V.M. Salunke, M.K. Patil, S.S. Ghoke
  • DOI: 10.18805/ajdfr.DR-1910

• INDEXES

  Author Index of This Issue

• Key Words Index of This Issue

• Esteemed Reviewers of This Issue