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Indian Journal of Poultry Science

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Indian Journal of Poultry Science

  • Year: 2000
  • Volume: 35
  • Issue: 3
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  • Year: 2000
  • Volume: 35
  • Issue: 3

Table of Contents

  • RESEARCH ARTICLE

    Postnatal changes in the micrometry of the lymphoid follicles of the bursa of Fabricius in White Pekin ducks
    • Author: V.R. Indu, J.J. Chungath, K.R. Harshan, N. Ashok
  • Immunocompetence based genetic divergence among guinea fowl varieties, desi fowl and commercial broilers
    • Author: V.K. Saxena, M. Nath, H. Singh, A.K. Dev Roy
  • Comparative studies on age at sexual maturity and egg production at different ages of Khaki Campbell, desi duck and their crosses under field condition
    • Author: G.C. Das, N. Goswami, D. Das, R.N. Goswami
  • Chemical composition and prediction of amino acids in fish meals1
    • Author: D. Sapcota, T.S. Johri
  • Effect of supplementation of different combinations of some selected nutrients on the performance and immune response of broilers
    • Author: B.K. Swaini, T.S. Johri, P. Swain, A.K. Shrivastav
  • Effect of herbal feed supplement “;Magacal” on the performance of laying hens
    • Author: P.K. Biswal, P.K. Dehuri, S.C. Mishra, P.K. Mishra, B.K. Sahu, P.C. Behera
  • Effect of probiotics on performance of native chicken of Andaman
    • Author: B.R. Shome, S. Senani, Rajeswari Shome, M.K. Padhi, A. Kumar, N.D. Verma, S.K. Saha
  • Investigations on technological gap in small scale rural poultry farming
    • Author: N. Khandekar, R.P. Sharma
  • Enzyme profile of broiler chicks affected with inclusion body hepatitis
    • Author: S.K. Mishra, A.K. Srivastava, G.S. Grewal
  • Responses of virginiamycin and bacitracin methylene disalicylate on the weight gains and nutrient utilization of broiler chicken
    • Author: Manoj Singh, R.K. Srivastava, S.S. Chauhan, K.S. Singh
  • Hijacking of macrophages by Salmonella (3, 10: r: -) through ‘types-III’ secretion-like exocytotic signaling: a mechanism for infection in chicken ileum
    • Author: Rakesh Chander Yashroy
  • Pathological studies in broiler chicks experimentally infected with Fowl Adenovirus serotpye 4 isolate
    • Author: Swati Dahiya, S.K. Mishra, R.N. Srivastava, B.R. Gulati
  • Application of hurdle technology for extending the shelf life of chicken meat
    • Author: Sushil Kumar, B.D. Sharma, P.K. Nanda
  • Use of ginger extract for production of cured and smoked product from spent hen meat
    • Author: B.M. Naveena, S.K. Mendiratta, A.S.R. Anjaneyulu
  • Effect of probiotic (Lacto-Sacc) feeding and seasons on the different quality characteristics of poultry meat
    • Author: P. Mahajan, J. Sahoo, P.C. Panda
  • Influence of binders and refrigerated storage on the quality of chicken meat loaves
    • Author: B. Janardhana Rao, K. Prabhakara Reddy
  • SHORT COMMUNICATION

    Histology of the lingual glands in Japanese quail (Coturnix coturnix japonica)*
    • Author: S. Maya, P. Lucy
  • Imposition of restriction on component traits of multi-trait selection index in broilers
    • Author: C.V. Singh, R.V. Singh
  • Evaluation of egg weight and its various measurement attributes in indigenous Aseel breed of chicken
    • Author: Mohan Singh, Umesh Singh, B.S. Ourung
  • Expected response and rate of inbreeding in a closed flock of White Leghorn under long term selection
    • Author: R.N. Chatterjee, B.S. Misra
  • Intake and digestibility of nutrients in chickens fed diets based on rice bran
    • Author: V.B. Chaturvedi, K.S. Singh
  • Effect of live yeast supplemented diets on the growth and nutrient utilization in caged broiiers
    • Author: Vinod Kumar Singh, Jagdish Prasad
  • Effect of selenium supplementation on the growth response in experimental aflatoxicosis in Japanese quail
    • Author: K.K. Jakhar, J.R. Sadana
  • Effect of supplementing sodium sulphate, choline and cow dung in mash on egg production of laying hens
    • Author: U. Bhardwaj, A.B. Mandal, K.R. Sunaria
  • Influence of restricted-time feeding of pullets on egg quality during summer
    • Author: Sushil Prasad, C.K. Aggarwal, S.K. Chopra
  • Performance and biochemical studies of fortified choline chloride supplementation in broilers
    • Author: N.V. Jadhav, Mohd. Amanullah, V. Nagabhushana, U.S. Biradar, R.G. Bijurkar
  • Effect of Lactobacillus acidophilus on growth in Salmonella gallinarum infected broilers
    • Author: B.K. Ramesh, M.L. Satyanarayana, R.N. Sreenivas Gowda, S.K. Vijayasarathi, Suguna Rao
  • Hematological studies on experimental inclusion body hepatitis in broiler chicks
    • Author: S.K. Mishra, G.S. Grewal
  • Incidence of poultry helminths in coprophagus beetle Alphitobius peceus in and around Chennai
    • Author: M. Raman, S. Gomathinayagam, G. Rajavelu
  • Lethality and invasiveness factors in Salmonella Gallinarum strains of avian origin
    • Author: D.H. Shah, A. Roy, K.S. Prajapati
  • Prevalence and public health significance of Escherichia coli serotypes in Japanese quails*
    • Author: Gita Kumari, B.N. Prasad, A.K. Sinha, G.S. Modi, Sapna Kumari, B.K. Sinha
  • Effect of anticoccidial drugs on the carcass characteristics of broiler chickens
    • Author: R.K. Srivastava, Manoj Singh, S.S. Chauhan, K.S. Singh
  • Acute Opthalmitis in poultry: etiological and control studies
    • Author: Rajeswari Shome, B.R. Shome, S. Senani, M.K. Padhi, S.K. Saha, R.B. Rai, A. Kumar, N.D. Verma, S.P.S. Ahlawat
  • Studies on incorporation of whey protein concentrates (WPC) in spent hen meat patties
    • Author: Manish Kumar, V. Pathak, R.B. Sharma
  • Effect of cooking methods on the quality of chicken liver
    • Author: U.K. Pal, P.K. Mandal, V. Kesava Rao, C.D. Das
  • Storage quality changes in cooked chicken rolls
    • Author: A.K. Sachdev, Ram Gopal
  • Quality of chicken-whey soup prepared from bony cuts of spent hens and whey
    • Author: Chidanandaiah, M.K. Sanyal
  • INDEXES

    Author index
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