Indian Horticulture Journal

Table of Contents

• REVIEW ARTICLE

  Pomegranate Processing and Value Addition: A Review

  • Author: V Dhineshkumar, D Ramasamy
  • DOI: dx.doi.org/206-15-IHJ-2311-2015-01

• RESEARCH ARTICLE

  Evaluation of Certain Kiwi Varieties under Temperate Climatic Condition of Kodaikanal Region, Tamil Nadu

  • Author: G Ashok Kumar, A Ramar, J Rajangam, R Muthuselvi
  • DOI: dx.doi.org/186-15-IHJ-0207-2015-02

• Effect of Storage Conditions on Shelf Life and Quality of Guava Fruits (Psidium guajava Linn) cv. Allahabad Safeda

  • Author: Parmar Dhara, Tanveer Ahmad, N L Patel, Patel Apeksha G
  • DOI: dx.doi.org/193-15-IHJ-1011-2015-03

• Consequences of Plastic Mulch and Drip Irrigation on Weed Control and Yield Parameters of Cabbage in Northern Transition Zone of Karnataka

  • Author: Vasantgouda Roti, B S Polisgowdar, D M Nagaraj
  • DOI: dx.doi.org/199-15-IHJ-0511-2015-04

• Studies on Flowering Behavior and Fruit Characters of Almond (Prunus amygdalus) Varieties under Temperate Climatic Conditions of Kodaikanal Tract of Tamil Nadu

  • Author: G Ashok Kumar, A Ramar, J Rajangam, R Muthuselvi
  • DOI: dx.doi.org/185-15-IHJ-0207-2015-05

• Effects of Cadmium Stress on Seed Germination and Activities of Antioxidative Enzymes of Melon

  • Author: Hui-jun Zhang, Ye Li
  • DOI: dx.doi.org/198-15-IHJ-1911-2015-06

• Screening of Xanthium strumarium Linn Extracts for Antioxidant Activity

  • Author: Sonali Alkari, Alka Chaturvedi
  • DOI: dx.doi.org/192-15-IHJ-0211-2015-07

• Quality Attributes as Influenced by Variety, Desiccant and Positioning for Dried Flower Suitability under Laboratory Conditions

  • Author: Shivayya Mathapati, B Hemla Naik, Anand Nanjappanavar, U S Pujeri, Suresh Chougala
  • DOI: dx.doi.org/204-15-IHJ-3011-2015-08

• Effect of Plastic Mulch and non Mulch on Soil Temperature and Cabbage Head under Drip and Traditional Irrigation

  • Author: Vasantgouda Roti, B S Polisgowdar, D M Nagaraj
  • DOI: dx.doi.org/200-15-IHJ-0511-2015-09

• Studies on Lycopene Extracted from Grapefruit during Storage

  • Author: Supriya Priyadarsani, Abhijit Kar
  • DOI: dx.doi.org/207-15-IHJ-0112-2015-10

• Mulberry (Morus spp.) Diversity in Jammu and Kashmir

  • Author: Aftab A Shabnam, M S Rathore, Anil Dhar, Y Srinivasulu, S S Chauhan, S P Sharma
  • DOI: dx.doi.org/202-15-IHJ-0510-2015-11

• Impact of Cement Dust on Growth of Saffron (Crocus sativus L.) in Pampore Saffron Fields of Kashmir

  • Author: Mohammad Rafiq Wani, Ishfaq Nabi Shah, U K Chauhan
  • DOI: dx.doi.org/192-15-IHJ-0512-2015-12

• Integrated Nutrient Management in Indian Spinach (Beta vulgaris var. Bengalensis)

  • Author: A M Gore, D H Paithankar, H K Deshmukh, A M Dange
  • DOI: dx.doi.org/209-15-IHJ-2211-2015-13

• Response of Recipes and Storage Conditions on Sugar Content and Sensory Qualities of Lime Blended Aonla Syrup

  • Author: S R Dalal, P A Hiray, A F Bhogave, P S Umbarkar
  • DOI: dx.doi.org/182-15-IHJ-0806-2015-14

• Genetic Variability and Heritability Studies in French Bean (Phaseolus vulgaris L.) under Tarai Conditions of Uttarakhand

  • Author: Mukesh Topwal, Geeta Gaur
  • DOI: dx.doi.org/201-15-IHJ-0910-2015-15

• Economic Impact and Increased Vegetable Yield by Front Line Demonstrations on Vegetables in Tribal Areas of Korea District of Chhattisgarh

  • Author: Kunti Banjare, R S Rajpoot, Sandeep Sharma, Vinay Kumar Nayak
  • DOI: dx.doi.org/192-15-IHJ-0510-2015-16

• Effect of Foliar Application of Micronutrients on Growth and Yield of Sprouting Broccoli (Brassica oleracea L. var. Italica)

  • Author: Y M Pawar, T B Tambe
  • DOI: dx.doi.org/231-15-IHJ-0610-2015-17

• Study of Demographic Characteristics of Grape Growers

  • Author: V R Bansode, V T Dawane, N D Gore, S A Karande
  • DOI: dx.doi.org/221-15-IHJ-3110-2015-18

• Design and Fabrication of Manual Operated Tamarid (Tamarindus indica L.) Seed Separation Machine

  • Author: B V Hemanth, V R Mallikarjuna, Arudra Srinivasa Rao, M V Ramana
  • DOI: dx.doi.org/214-15-IHJ-0311-2015-19

• Brand Preference in Confectionery Food Products in Twin Cities of Hubli-Dharwad

  • Author: Shagupta A Shaikh, Balachandra K Naik, Vilas S Kulkarni
  • DOI: dx.doi.org/223-15-IHJ-0612-2015-20

• Effect of Foliar Application of Micronutrients on Nutrient Uptake of Sprouting Broccoli (Brassica oleracea L. var. Italica)

  • Author: Y M Pawar, T B Tambe
  • DOI: dx.doi.org/232-15-IHJ-0610-2015-21

• Characterization and Evaluation of Collected Genotypes of Chaulai (Amaranthus tricolor)

  • Author: Deepika Chandravanshi, H G Sharma, Pravin Kumar Sharma, Chetna Banjare
  • DOI: dx.doi.org/236-15-IHJ-1012-2015-22

• Effect of Drying Methods and Pre-treatments on Physical Parameters and Shelf-life of Dehydrated Pole Type French Bean (Phaseolus vulgaris L.)

  • Author: Santosh Chavan, Abbas Hussain, Sharanagouda Hiregoudar, R V Beladhadi
  • DOI: dx.doi.org/219-15-IHJ-0212-2015-23

• Effectiveness of Different Combination of Communication Channels Media on Knowledge Gain by Grape Growers

  • Author: V R Bansode, V T Dawane, S A Karande, N D Gore
  • DOI: dx.doi.org/222-15-IHJ-3110-2015-24

• Brand Awareness in Confectionery Food Products in Twin Cities of Hubli-Dharwad (Karnataka)

  • Author: Shagupta A Shaikh, Balachandra K Naik, Vilas S Kulkarni
  • DOI: dx.doi.org/224-15-IHJ-0612-2015-25

• Effect of Food Dyes Treatments on Colour Shade Achievement of Tuberose (Polianthes tuberosa) Spikes

  • Author: Suresh Chougala, B Hemla Naik, K H Savita, Shivayya Mathapati
  • DOI: dx.doi.org/238-15-IHJ-0112-2015-26

• Evaluation of Different Genotypes of Gaillardia (Gaillardia pulchella) for Growth and Yield of Flowers

  • Author: M G Agale, P T Dawane
  • DOI: dx.doi.org/239-15-IHJ-1012-2015-27

• Effect of Nitrogen for Maximum Growth and Yield of Potato (Solanum tuberosum L.) in Gird Zone of (Madhya Pradesh) cv. Kufri Sindhuri

  • Author: Ajay Haldar, K S Tomar, A K Barholia, V B Singh
  • DOI: dx.doi.org/197-15-IHJ-0812-2015-28

• Variability, Heritability and Genetic Advance in Paprika (Capsicum annuum L.)

  • Author: S L Lekshmi, I Sreelathakumary
  • DOI: dx.doi.org/246-15-IHJ-1212-2015-29

• Influence of Structured Water and Fertilizer on EC and pH Content in Soil of Grape (Vitis vinifera L.) cv. Manjri Naveen

  • Author: Balesh Goudappanavar, D R Patil, Ravindranath Naik, Rani Shiranal, Anupama Hachcholli
  • DOI: dx.doi.org/245-15-IHJ-1112-2015-30

• Effect of Manure, Bio-fertilizer and Mulching on Storage Quality of Potato (Solanum tuberosum L.) Cv. Kufri Bahar

  • Author: Rajesh Kumar, Avtar Singh, R K Singh, Vikash Hooda, Mainpal Singh
  • DOI: dx.doi.org/237-15-IHJ-0912-2015-31

• Studies on Different Methods of Drying in Carnation

  • Author: S Sindhuja, T Padmalatha, A S Padmavathamma, A L N Prasad
  • DOI: dx.doi.org/244-15-IHJ-1112-2015-32

• Comparative Studies on Propagation Methods of Marigold (Tagetes erecta L.) on Growth, Yield and Quality of Flowers

  • Author: P T Dawane, M G Agale
  • DOI: dx.doi.org/240-15-IHJ-1012-2015-33

• Effect of Foliar Application of Micronutrients on Chlorophyll Content in Sprouting Broccoli (Brassica oleracea L. var. Italica)

  • Author: Y M Pawar, T B Tambe
  • DOI: dx.doi.org/233-15-IHJ-0610-2015-34

• Effect of Pre Dying Treatments on Production of Quality Dry Flowers in Carnation (Dianthus caryophyllus L.)

  • Author: S Sindhuja, T Padmalatha, A S Padmavathamma, A L N Prasad
  • DOI: dx.doi.org/243-15-IHJ-1112-2015-35

• Impact of Anthropogenic Activities on Growth of Saffron (Crocus sativus L.) in Pampore Saffron Fields

  • Author: Mohammad Rafiq Wani, Ishfaq Nabi Shah, U K Chauhan
  • DOI: dx.doi.org/196-15-IHJ-0512-2015-36

• SHORT COMMUNICATION

  Traditional and Modern Methods for Apricot Fruit Processing used in Farm Enterprises in Ladakh Region of, Jammu and Kashmir

  • Author: Shabber Hussain, N Hussain, P Tundup, M K Sharma
  • DOI: dx.doi.org/194-15-IHJ-1211-2015-37

• Role of Soil pH on the Microbes in Mulberry Saplings under Temperate Conditions

  • Author: M S Rathore, Y Srinivasulu, S S Chauhan, Tanveer Ahmad, A Singh, S P Sharma
  • DOI: dx.doi.org/205-15-IHJ-1211-2015-38

• Sex Determination in Nutmeg (Myristica fragrance Hott.) by using RAPD Markers

  • Author: D P Nikam, P C Ingale, N B Gokhale, V G Lajurkar
  • DOI: dx.doi.org/216-15-IHJ-0506-2015-39

• REVIEW ARTICLE

  Vermiculture Technology: A Novel Approach in Organic Farming

  • Author: Ruchi Soni, Anuradha Sharma
  • DOI: dx.doi.org/203-15-IHJ-0612-2015-40